Cooking Class - Veggie-Packed Tex-Mex Feast

$ 125 Per person

all-inclusive: 2.5-hour class, 4-course meal.


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What You'll Do

Enjoy a meatless take on classic Tex-Mex dishes, blending Mexican and Texan culinary traditions.

Learn how to create vibrant, meatless Southwestern Mexican dishes in this engaging cooking class. Chef Jasmin will lead you through crafting an array of flavorful vegetarian delights.

Begin with a spicy roasted veggie queso served alongside crispy chips. Master the art of making a savory mushroom broth that complements your mushroom birria tacos. Discover how to prepare churros with a luscious salted caramel sauce for a satisfying dessert. By the end of the class, you'll gain new skills and a richer appreciation for vegetarian Tex-Mex fare.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Fun, Fusion, Holiday, Latin, Mexican, Vegetarian

Meet your chef

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Chef Jasmin is taking the food industry by storm, especially regarding vegetarian and vegan cuisine. From studying plant-based cooking at Escoffier to competing in the World Food Championship for vegetarian cuisine, she rapidly built an impressive culinary repertoire. As an instructor in French pastry and an innovative chef, Chef Jasmin seamlessly blends classical techniques with modern creativity, crafting dynamic and memorable culinary experiences.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Jasmin will travel to guests within Los Angeles for this experience.

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What You'll Do

Enjoy a meatless take on classic Tex-Mex dishes, blending Mexican and Texan culinary traditions.

Learn how to create vibrant, meatless Southwestern Mexican dishes in this engaging cooking class. Chef Jasmin will lead you through crafting an array of flavorful vegetarian delights.

Begin with a spicy roasted veggie queso served alongside crispy chips. Master the art of making a savory mushroom broth that complements your mushroom birria tacos. Discover how to prepare churros with a luscious salted caramel sauce for a satisfying dessert. By the end of the class, you'll gain new skills and a richer appreciation for vegetarian Tex-Mex fare.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 25
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Fun, Fusion, Holiday, Latin, Mexican, Vegetarian
Reviews

Verified guest reviews for other experiences with Chef Jasmin

Anjarae

Anjarae

07 Jul 2026

Hi Chef Jazmin had awesome energy for the Daddy/Daughter experience we wanted. She was so kind and patient with our 4 year old and accommodated her picky eating and 4 year old tendencies haha. Given it was a kids pasta class, the meal was basic but that was to be expected. Thanks!
Stephanie

Stephanie

07 Dec 2025

Such a wonderful evening with Chef Jasmine. She arrived early, got straight to work and stayed an extra 30 mins. The food was great, she shared some fantastic tips for Vegan ingredients. We had some wonderful conversations and my husband loved his surprise evening off from cooking birthday!! Thank you Jasmine
zeynep

zeynep

09 Nov 2025

Chef Jasmin was great, fun and fast. She accommodated some changes that we asked about the menu. And the food was delicious!