Cooking Class - Spanish Cuisine for Beginners

Explore the simple deliciousness of Spanish cooking in this engaging and accessible cooking class.

This beginner-friendly Spanish-inspired cooking class is the perfect opportunity to expand your skills in the kitchen. Led by the skilled Chef Michael, you'll craft a simple Spanish meal entirely from scratch. For your main course, you'll make an easy braised beef roast, which is paired with fingerling potatoes and a decadent red wine jus. To accompany your braised beef, you'll craft a flavorful and vibrant za'atar roasted cauliflower dish, served with almonds and spiced yogurt. For dessert, you'll make an almond cake plated alongside fresh fruit from the farmer's market.

Guests are welcome to bring wine and beer to enjoy during the class.

• Minimum Guests 2
• Maximum Guests 8
• Meal Courses 3
• Event Duration 2 hours
• Labels Adult, Beginner, Fun, Mediterranean, Spanish

• Adult
• Beginner
• Fun
• Mediterranean
• Spanish

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Chef Michael thrives on creating a kitchen environment where everyone has a chance to flourish. With more than 20 years of experience, he's acquired crucial expertise while serving in roles ranging from Sous Chef to Executive Chef. His passion lies in presenting food as medicine, a means for well-being as much as enjoyment. It's this dedication to the power of cuisine that Chef Michael emphasizes in his enlightening sessions.