Cooking Class - Handmade Italian Dough Creations

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

The versatility of handmade dough in Italian cuisine takes center table in this culinary exploration.

Learn how far you can stretch your dough in an Italian-themed hands-on cooking class with Chef Nyjal. You'll create a quartet of classic bread-based dishes no one can refuse.

Learn how to supply your own pizzeria with the classics. Learn the secrets of making fresh pizza dough and fresh herb pizza sauce. Construct different pizza styles: thin crust, Brooklyn style, deep dish, and more. Craft Calzones and Stromboli's. Finish off with Garlic knots and herb butter.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 20
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Date Night, Fun, Group, Italian, Pizza Making

Reviews guests left for this experience

Lisa

Lisa

01 Jul 2023

Delicious food, a lot of fun!

Michael

Michael

13 Mar 2023

This was definitely worth it. Chef Nyjal was great.

Randy Brewer

Randy Brewer

18 Jan 2023

Nyjal was very professional and allowed us to participate.

$ 99 Per person

all-inclusive: 3-hour class, 4-course meal.


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Meet your chef

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Chef Nyjal has been a private chef for nearly 10 years, crafting meals so flavorful that they impact the soul. With experience throughout the culinary industry, from line cook to sous chef, Chef Nyjal has developed a bold personal cooking style. But Chef Nyjal's passion lies in genuine conversation with guests who enjoy fine flavors curated by an engaging chef.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Nyjal will travel to guests within New Jersey for this experience.

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