Cooking Class - Sushi Rolling Made Simple - New Jersey

$ 125 Per person

all-inclusive: 3-hour class, 3-course meal.

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What You’ll Do

Learn sushi rice preparation, rolling techniques and knife skills for perfect sushi rolls at home.

This cooking class offers a deep dive into the techniques of sushi-making, with Chef Adrian as your guide to crafting this beloved Japanese cuisine. Learn how to create fresh, flavorful sushi rolls from scratch in an interactive and enjoyable culinary lesson.

Begin with a savory bowl of miso soup, then move on to preparing perfectly seasoned sushi rice. Chef Adrian will teach you to roll a variety of sushi - including California rolls, spicy tuna rolls and vegetable rolls, while honing your knife skills for precision slicing. For dessert, savor a serving of mochi ice cream, a sweet and chewy Japanese classic. This class is perfect for sushi fans eager to expand their culinary repertoire.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Beginner, Christmas, Holiday, Japanese, New Year, Pescatarian, Sushi Making

Meet your chef

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Chef Adrian Verified Chef
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31 reviews

Chef Adrian is dedicated to creating exceptional meals and has a passion for crafting unique dining experiences. Committed to producing high-quality dishes with creativity and attention to detail, Chef Adrian excels in cultivating a positive and collaborative cooking environment. With extensive experience in crafting traditional Italian dishes, he consistently surpasses guests' expectations while upholding the highest standards of food preparation and presentation.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Adrian will travel to guests within New Jersey for this experience.

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What You’ll Do

Learn sushi rice preparation, rolling techniques and knife skills for perfect sushi rolls at home.

This cooking class offers a deep dive into the techniques of sushi-making, with Chef Adrian as your guide to crafting this beloved Japanese cuisine. Learn how to create fresh, flavorful sushi rolls from scratch in an interactive and enjoyable culinary lesson.

Begin with a savory bowl of miso soup, then move on to preparing perfectly seasoned sushi rice. Chef Adrian will teach you to roll a variety of sushi - including California rolls, spicy tuna rolls and vegetable rolls, while honing your knife skills for precision slicing. For dessert, savor a serving of mochi ice cream, a sweet and chewy Japanese classic. This class is perfect for sushi fans eager to expand their culinary repertoire.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Asian, Beginner, Christmas, Holiday, Japanese, New Year, Pescatarian, Sushi Making
Reviews

Verified guest reviews for this experience

Philopateer

Philopateer

10 Aug 2025

He was amazing. 100% recommend
Connor

Connor

28 Jul 2025

Chef Adrian was awesome! Learned so much from his sushi making class and left us with so much food! Would recommend to anyone looking for a fun experience with a great chef!

Verified guest reviews for other experiences with Chef Adrian

Debra

Debra

30 Jul 2025

Chef Adrian was absolutely fantastic! He was so kind, friendly and professional. He cooked for my friends and I for my 60th birthday celebration and he made the entire experience wonderful. The food was delicious and he cleaned up so quickly and left it like he was never there. It was such a joy to not have to worry about cooking or cleaning and just enjoy being with my best friends for the night. My friends are still talking about what a pleasure the entire experience was! I would definitely do this again and I highly recommend Chef Adrian for your special occasion!
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