Cooking Class - Upscale Menu Made-Easy

$ 105 Per person

all-inclusive: 3-hour class, 4-course meal.


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What You’ll Do

Explore elevated flavors in this culinary session and add it to your dinner repertoire.

Take your culinary skills to the next level with a fun and immersive cooking class featuring a refined four-course menu. A top-rated chef will guide you through must-know techniques to help you prepare an entire meal from start to finish with confidence and finesse. Chef Vinny will show you how to effortlessly elevate your cooking while maintaining an elegant touch.

Learn how to transform simple ingredients into extraordinary dishes, starting with a delectable beef tartare on a crispy rice cracker topped with savory onion jam. Try your hand at crafting a rolled lamb puff pastry, served with caviar and a side of asparagus drizzled with spiced Hollandaise sauce. For dessert, you’ll prepare a vibrant and zesty lemon tart.

Reserve your spot today and master the art of elegant cooking!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Father's Day, French, Fun, Gourmet, Mother's Day, Pastry

Meet your chef

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Chef Vinny Verified Chef
Food safety certified
Chef Travels to You

With a diploma in culinary arts and a sommelier certification, Chef Vinny brings a diverse skill set to the table. Specializing in Mediterranean and South Asian fusion cuisine, he expertly caters to a variety of dietary preferences, including vegetarian, kosher, halal, pescatarian and gluten-free. His passion for menu development, food and wine pairing and event planning shines through in every cooking class, creating an immersive and enriching culinary experience.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Vinny will travel to guests within New Jersey for this experience.

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What You’ll Do

Explore elevated flavors in this culinary session and add it to your dinner repertoire.

Take your culinary skills to the next level with a fun and immersive cooking class featuring a refined four-course menu. A top-rated chef will guide you through must-know techniques to help you prepare an entire meal from start to finish with confidence and finesse. Chef Vinny will show you how to effortlessly elevate your cooking while maintaining an elegant touch.

Learn how to transform simple ingredients into extraordinary dishes, starting with a delectable beef tartare on a crispy rice cracker topped with savory onion jam. Try your hand at crafting a rolled lamb puff pastry, served with caviar and a side of asparagus drizzled with spiced Hollandaise sauce. For dessert, you’ll prepare a vibrant and zesty lemon tart.

Reserve your spot today and master the art of elegant cooking!

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Adult, Father's Day, French, Fun, Gourmet, Mother's Day, Pastry
Reviews

Reviews guests left for other experiences with Chef Vinny

ed

ed

25 Jul 2025

Exceeded all expectations! Top 3 dessert of all time, best preparation of ravioli I've ever had, excellent arancini. Everything was amazing. I'd highly recommend Chef Vinny and definitely will hire him again if I have the chance.

Reviews Chef Vinny received outside of Cozymeal

llyssa V.

llyssa V.

02 Mar 2025

I am sitting here eating left overs from last night still in amazement at how amazing it was having Chef Vinny host us in my home last night. There are five items above to choose from and you are only allowed to choose three or else I would have chosen all five. My daughter and son-in-law gifted us this dinner and she told me Vinny was so easy to work with. He had great ideas and was very attentive to all of our dietary restrictions creating a menu specific to us. Vinny and his assistant showed up right on time. They brought all their own cooking utensils and the plates and silverware we would be using. Dinner started with the first course which was three Mediterranean style dips and two lamb appetizers. Each was better than the next. The offerings were in abundance and there was no way our group would be able to eat it all. The second course consisted of three different main dishes, vegetarian, a chicken and a duck, each with accompaniments. Each was served separately with time allowed to leisurely eat each dish. Thank goodness no matter how stuffed you are there is always somehow room for dessert. We were served a lemon custard tart with ice cream. Our friends were blown away. They could not stop thanking us for an amazing experience. We look forward to working with them again and sharing their culinary artistry with more of our friends. I am confident that anyone that chooses chef Vinny to host an event for them will be truly satisfied they made that choice.
Amelia B

Amelia B

27 Feb 2025

The food that they catered for my event was exemplary. They worked with our budget and came up with dishes that all my guests loved. Vinny, the owner, is very professional. He took care of every minute detail to make my event a memorable one.