Cooking Class - Traditional Filipino Adobo

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Explore classic cuisine of the Philippines with this feast built around Filipino adobo.

Filipino adobo is not just a recipe based on spices but rather a way of cooking. In this cooking class, you will learn five ways of adobo in various tastes and textures, from a creamy adobo dip to a rich adobo butter to crunchy air-fried chicken adobo flakes. You'll also make adobo rice fully loaded with spices and sauces and a salted egg. Then, you'll make a traditional chicken adobo with a salty-sour-umami flavor. Finish your Filipino adobo feast with your choice of Halo-Halo (layers of sweetened fruits and gelatin) or Mais con Hielo (cream corn topped with frozen almond milk).

You will also be introduced to the small Filipino citrus, the calamansi, in a special calamansi soda!

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 5
  • Event Duration 3 hours
  • Labels Asian, Beginner, Date Night, Filipino, Holiday, Mother's Day, Singles

Reviews guests left for this experience

Connor

Connor

09 Apr 2023

Where do I begin? My wife and I celebrated our anniversary by booking the chicken Adobe cooking class with Chef Nancy and it was AMAZING. She is so welcoming, so knowledgeable and we had the best time. This review box is not long enough to express the fun we had - and the food was to die for. There aren’t enough nice things to say about Nancy.

Charlene

Charlene

19 Mar 2023

Enjoyed our time and food was amazing.

Erik

Erik

15 Feb 2023

The food and the experience were really good. We had an amazing time with Chef Nancy, she is a great person. I definitely recommend booking a class with her, is the perfect opportunity to learn and have fun!

$ 65 Per person

all-inclusive: 3-hour class, 5-course meal.


Looking for another date or time or need to book for a larger group? Message us

You won't be charged yet

Give as a gift

Can be used for any experience or cookware

Meet your chef

Chef Nancy Shot
Chef Nancy Verified Chef
Food safety certified

Chef Nancy, also known as the Adobo Queen, grew up in the Philippines as well as in the restaurant industry, and has been cooking since she was 10 years old. Her family has owned and operated a restaurant in Manila renowned for its authentic Filipino comfort food. Today, Chef Nancy can be found making televised appearances as well as hosting interactive culinary experiences that champion authentic Filipino fare.

The Cozymeal Protection®

Certified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards Downtown Houston Houston Shot