Cooking Class - Flavors of East Asia

5 reviews

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Create a five-course fusion feast inspired by the flavors of Asia with Chef Kate.

Explore the rich, diverse flavors and ingredients of Asian cuisine in this hands-on cooking class with Chef Kate. She will teach you how to create a range of dishes inspired by the flavors of Vietnam, Japan and China, all of which you can easily recreate at home.

Start with fresh vegetable spring rolls served with a peanut dipping sauce. You will also learn how to make quick Asian-style pickles, and Japanese miso-glazed eggplant. For your main dish, create an udon noodle and pork stir-fry, and for dessert, prepare sesame rice cakes.

Guests are welcome to bring wine and beer to enjoy during the class.

Fresh Vegetable Spring Roll

With rice paper rolls, fresh herbs and peanut dipping sauce

Asian Quick Pickles

Seasonal vegetables quick-pickled in a vinegar-based brine

Miso Glazed Eggplant

With sesame oil and tahini

Udon Noodle Stir Fry

With garlic, ginger, pork and a soy-based sauce

Sesame Mochi Cake

Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

Minimum Guests 2
Maximum Guests 8
Meal Courses 4
Event Duration 3 hours
Labels Asian, Couples, Date Night, Fun, Group

Reviews guests left for this experience

Brian

24 Feb 2020

Had a wonderful evening with Chef Kate learning some new recipes and ways of cooking. Chef Kate opens her hone to you and makes you feel welcome from that moment you enter the door. Highly recommend trying this experience if you are in NYC! The food was delicious!

Reviews guests left for other experiences with Chef Kate

Wanemi

09 Mar 2020

Great experience and overall an amazing night. Was able to met new people and learn some techniques with Kate! I recommend this class for a great date night!

Ashley

06 Mar 2020

Welcoming environment and felt super comfortable as Kate and her lovely partner help with preparing and making the dishes. Also working with others at the cooking section was overall a great experience and would be doing other cooking classes with Kate in the future. Wouldn’t be disappointed and will have so much fun!

Christine

06 Mar 2020

I highly recommend participating in a cooking class with Chef Kate! We did the Italian class and learned many helpful cooking tips and useful skills to use at home. Chef Kate makes you feel comfortable and at home even though you may feel out of your comfort zone using new equipment or sharp knives! Chef Kate had great positive energy, a fun sense of humor, and a deep knowledge and passion for cooking with an evident desire to share that with others. The Italian feast class featured a delicious (and vegetarian) menu that is also easy to make at home. It was a fun and different experience cooking and sharing a meal with others. Again, I highly recommend this class and taking a class with Chef Kate. You will not be disappointed!

Matthew

23 Jan 2020

If you are the least bit hesitant to cook for family or guests, meet Chef Kate! She loves helping people to overcome their fears in the kitchen and make delicious beautiful dishes that will please your palate and your guests. Not only will you learn HOW to cook great things like Fettucine alla vodka or Udon stir fry, but Kate will teach you WHY the different techniques are important to get the best results. Try the avocado & poached egg on fancy toast. It's totally delicious! NYC meets L.A. The bottom half is like a New York everything bagel while the top half rocks the avocado, sprouts, and poached egg. A bit messy to eat but oh so delicious! Kids, families, and adults will love Chef Kate.