Cooking Class - Mediterranean Seafood Feast
This class does not have dates listed right now. Find similar experiences below:
A Night in Italy
Cooking Class $105
Next date: Thu, Oct 5th at 6:00PM
Three Course Provencal Meal
Cooking Class $105
Next date: Fri, Oct 6th at 6:00PM
Flavors of Spain
Cooking Class $109
Next date: Mon, Oct 9th at 6:00PM
Mediterranean cuisine is famous for incorporating fresh produce and seafood. In fact, modern Mediterranean cooking is considered among the healthiest in the world. Chef Greg will show you how to craft a few favorite dishes from scratch.
Begin with a pasta-making lesson as you make crab ravioli in langoustine bisque, then prepare an endive salad with candied walnuts, local blue cheese and caramelized citrus segments. Next, make an impressive macadamia-crusted grouper with grilled artichoke hearts, nettle purée and blood orange buerre blanc, and finish with a flourish with a show-stopping mille-feuille, a Napoleon pastry made with a poached pear, raspberries and pecans.
Guests are welcome to provide wine and beer to enjoy during the class.
With Sagamore Spirit rye, fresh-made crab ravioli and nori
Endive and Candied Walnut Salad
With local blue cheese, caramelized citrus and raw honey vinaigrette
Macadamia Crusted Grouper
With grilled artichoke hearts, nettle purée and blood orange beurre blanc
Seasonal Mille Feuille
With a poached pear, raspberries, crème fraîche and pecans
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
- Minimum Guests 2
- Maximum Guests 14
- Meal Courses 4
- Event Duration 2.5 hours
- Labels Gourmet, Group, Mediterranean, Pasta Making, Pescatarian
Other Cooking Class Experiences you may like
The Cozymeal Protection®
Chef Greg will travel to guests within Washington, D.C. for this experience.
We also share information about your use of our site with our social media, advertising and analytics partners.