Cooking Class - Vegan Indian Comfort Food

Learn how to create vegan Indian comfort food dishes using local produce from the farmers' market.

In this hands-on class with Chef Josh, you will learn how to prepare a three-course vegan comfort food menu using fresh, local ingredients and traditional Indian cooking techniques.

You'll start by frying up pakora — one of the most popular Indian snacks. Then, you'll learn how to prepare navratan korma using nine different seasonal vegetables, fruits, and nuts to represent the navratan (nine gems). For dessert, you'll learn to prepare a classic Indian sweet: carrot halwa.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Couples, Date Night, Fun, Indian

Cozymeal guest reviews for this experience

Grant

Grant

14 Jan 2020

Josh was an awesome host. The process was hands on and interactive. It’s obvious that Josh has a passion for culinary and enjoys helping others to get out of their comfort zone with cooking. We felt right at home from the minute we walked in. I’d recommend Josh’s cooking class to the beginner, or the expert!

Lucas S.

Lucas

12 Jan 2020

The curry we made was amazing!! It was a really fun night, Josh is a super cool guy and we even hung out for a bit afterwards and played VR. Would very much recommend.

Marie S.

Marie

30 Dec 2019

Fun, informative cooking class in a relaxed informal home setting Chef Josh is highly skilled and talented, and is able to empower non-chefs like me to cook amazing food.

Meet your chef

Chef Josh
Chef Josh Verified chef
Food safety certified

Chef Josh's passion for the culinary lifestyle began in early childhood, and he began his foray into cooking at the age of 13 at a country club. Chef Josh continued to follow his dream of being a chef, which eventually landed him in a variety of restaurants where he learned how to prepare a wide array of cuisines. Chef Josh knows there is always more to learn as a chef when it comes to crafting incredible fare!

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