Team Building Activity - Authentic Mexican Cooking Techniques

$ 139 Per person

all-inclusive: 2.5-hour class, 3-course meal.

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What You’ll Do

Create a stunning spread of Mexican dishes as you work together as a group.

In this team building cooking class, you'll make a Mexican feast that's bursting with authentic flavors. Chef Tera will guide your group through transforming fresh ingredients into iconic dishes.

First, you'll work together to make creamy guacamole and zesty pico de gallo to serve with freshly made chips. Then, select from citrusy salmon, herby shrimp or earthy portobello enchiladas as your entrée. You'll make a delightful side of fluffy Spanish rice and colorful corn salsa as your side. For dessert, cook up traditional sopapillas with syrupy honey.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 12
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Corporate, Fun, Group, Holiday, Latin, Pescatarian

Meet your chef

Chef Tera Shot
Chef Tera Verified Chef
Food safety certified

23 reviews

After 20 years of honing her craft, Chef Tera launched her own food production service. She discovered a love of community and found that her culinary skills opened many doors, including the chance to cook for celebrities. Her preferred cuisines range from Mexican and Mediterranean to Asian and American fare. With true devotion to well-made dishes, Chef Tera looks forward to her next magical opportunity in the culinary world.

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Cancellation Policy

For your selected date, , you will receive a refund minus a cancellation fee of $670 if you cancel. The noted cancellation fee is to cover the venue, which is non-refundable.
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What You’ll Do

Create a stunning spread of Mexican dishes as you work together as a group.

In this team building cooking class, you'll make a Mexican feast that's bursting with authentic flavors. Chef Tera will guide your group through transforming fresh ingredients into iconic dishes.

First, you'll work together to make creamy guacamole and zesty pico de gallo to serve with freshly made chips. Then, select from citrusy salmon, herby shrimp or earthy portobello enchiladas as your entrée. You'll make a delightful side of fluffy Spanish rice and colorful corn salsa as your side. For dessert, cook up traditional sopapillas with syrupy honey.

Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 12
  • Maximum Guests 20
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Corporate, Fun, Group, Holiday, Latin, Pescatarian
Reviews

Reviews guests left for this experience

liz

liz

12 Aug 2024

Chef Tera was amazing!! She was very thoughtful with all of our participants and tons of fun!

Reviews guests left for other experiences with Chef Tera

Curt Alford

Curt Alford

12 Jul 2024

Tera was delightful. She was well prepared, made the class easy and fun, and was very personable. The recipes were great. Would definitely recommend Chef Tera to others.
Abigail

Abigail

09 Jul 2024

Chef Tera was just a delight! My friends and I had a wonderful night with her class!
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