Cooking Class - Authentic Poke Bowls

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)

Discover the stunning versatility of fresh seafood prepared with Asian flavors.

In this interactive cooking class, you'll explore a variety of ingredients from the salty sea. Over four courses, Chef Made Master will teach you proper knife techniques, including how to expertly slice fish and blend a handful of savory sauces.

First, you'll put together a mussels dish with spicy mayonnaise and delicate fish eggs, and create a ceviche featuring striped bass and citrus juices. Then, Chef Made Master will teach you all about poke bowls as you slice tuna and salmon to top onto rice and greens and drizzle with unique sauces.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 8
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Labels Asian, Date Night, Group, Japanese, Pescatarian

Cozymeal guest reviews for other experiences with Chef Made Master

Tim J.


22 May 2023

He was a fun instructor!!

Lindsey L.


14 May 2023

Chef Made was a great teacher and made everything super easy! The fish was also super fresh and the experience was lots of fun. Would highly recommend.

Jamie G.


22 Apr 2023

Chef Made us wonderful, so informative, we learned so much and the sushi was delicious!! Highly recommend!!

$ 95 Per person

all-inclusive: 2.5-hour class, 4-course meal and taxes.

This cooking class does not have any dates.

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Meet your chef

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Chef Made Master is a renowned sushi chef known for creating stunningly beautiful and flavorful plates of sushi. He has gained experience in a number of sushi restaurants across the country, beginning as a sushi helper and working his way up to his currently coveted role of head sushi chef. His calming, yet energetic demeanor makes him an outstanding host to a number of memorable cooking classes and culinary experiences.

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Chef Made Master will travel to guests within Washington, D.C. for this experience.

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