Baking Classes in Chicago
If you’ve found yourself pondering the secret to the perfect homemade bread, then a baking class in Chicago could well be for you. Whether you’re in Pilsen, the West Loop or Chinatown, baking courses in Chicago cover it all, providing locals and visitors alike with opportunities aplenty to learn under the tutelage of esteemed local chefs. Learn to bake deliciously rustic loaves, unearth the secrets of French patisserie or finally master the ultimate dough. Whichever class you choose, when the class is over you’ll have a whole new set of recipes and skills with which to wow your friends and family. Ready to become the envy of your dinner party guests? Then book your baking class in Chicago today!
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CHEF’S PLACE
Make Perfect French Macarons
$99
Cooking Class
$99
Learn repeatable macaron skills in a pastry-focused workshop. Build confidence with delicate pastries in this interactive cooking class in Chicago. With guidance from Chef Eric or a resident chef, you’ll prepare classic macaron shells and two fillings, including cassis buttercream with lemon curd and dark chocolate...
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Verified Chef
Chef Eric or Resident Chef
Chicago (Streeterville)
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CHEF’S PLACE
Foundational Bread Baking
$109
Cooking Class
$109
Practice essential bread baking methods from start to finish. Build confidence with bread baking in this fun cooking class in Naperville. Led by Chef Jesse or a resident chef, you’ll create whole wheat country bread with olives and herbs, mini baguettes and flaky buttermilk biscuits, served with homemade honey...
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Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
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CHEF’S PLACE
Kids Cooking Series
5-Day Foodie Fun Kids: Cooking Foundations
$299
Cooking Class
$299
Give your kid a hands-on week of cooking with other kids in this guided cooking series. Build real kitchen skills over five days in this hands-on cooking series in Skokie (Chicago) designed for kids ages 7-11. Throughout the week, young chefs will chop, mix, knead and bake while learning core cooking and baking...
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Verified Chef
Chef William or Resident Chef
Skokie
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CHEF’S PLACE
Crowd-pleasing Cupcakes - Family Fun
$69
Cooking Class
$69
Take your cupcakes to the next level with expert tips from a world-class chef. In this interactive cooking class designed for the whole family, you'll elevate classic cupcakes with decadent flavors and handmade fondant decorations. Practice mixing batter and making frostings with crowd-pleasing flavor combinations...
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Verified Chef
Chef Eric or Resident Chef
Chicago (Streeterville)
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CHEF’S PLACE
Creative Family Treats - Family Fun
$79
Cooking Class
$79
Turn cooking into a game with prank-inspired treats everyone can enjoy. Make family time extra fun in this hands-on cooking class in Naperville. With guidance from Chef Jesse or a resident chef, you’ll create prank-style treats like grilled cheese “white cake” bread with buttercream “cheese” and meatloaf...
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Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
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CHEF’S PLACE
Flavorful French Bistro Dinner
$109
Cooking Class
$109
Learn classic French bistro techniques in a hands-on cooking class. Discover classic bistro flavors in this hands-on cooking class in Naperville. With guidance from Chef Jesse or a resident chef, you’ll make French onion soup, frisée salad with warm goat cheese and champagne-shallot vinaigrette and herb-marinated...
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Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
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CHEF’S PLACE
Cook a Classic French Bistro Feast
$89
Cooking Class
$89
Learn how to execute simple, refined French bistro cooking. Discover classic bistro flavors in this hands-on cooking class in Skokie (Chicago). With guidance from Chef William or a resident chef, you’ll make French onion soup, frisée salad with warm goat cheese and champagne-shallot vinaigrette and herb-marinated...
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Verified Chef
Chef William or Resident Chef
Skokie
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CHEF’S PLACE
Cook a Cozy French Bistro Feast
$99
Cooking Class
$99
Practice essential skills that define classic bistro cuisine. Make it a cozy night out with this cooking class in Chicago inspired by timeless French favorites. Led by Chef Eric or a resident chef, you’ll prepare French onion soup, frisée salad with warm goat cheese and champagne-shallot vinaigrette and...
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Verified Chef
Chef Eric or Resident Chef
Chicago (Streeterville)
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CHEF’S PLACE
Flavorful Southern French Dinner
$109
Cooking Class
$109
Cook coastal French dishes while learning classic, approachable techniques. Discover the flavors of the French coast in this hands-on cooking class in Naperville. With guidance from Chef Jesse or a resident chef, you’ll make bouillabaisse in a saffron seafood broth with creamy garlic aioli, plus a shaved radish and...
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Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
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CHEF’S PLACE
Cook a Gourmet Southern French Feast
$89
Cooking Class
$89
Learn how to build depth and freshness in French cooking. Learn to make a bright, coastal French menu in this cooking class in Skokie (Chicago). Led by Chef William or a resident chef, you’ll prepare bouillabaisse with seafood in saffron broth and creamy garlic aioli, a shaved radish and arugula salad with tapenade...
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Verified Chef
Chef William or Resident Chef
Skokie
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CHEF’S PLACE
Cook a Classic Southern French Feast
$99
Cooking Class
$99
Cook a coastal French meal in a supportive learning environment. Discover the flavors of the French coast in this hands-on cooking class in Chicago. With guidance from Chef Eric or a resident chef, you’ll make bouillabaisse in a saffron seafood broth with creamy garlic aioli, plus a shaved radish and arugula salad...
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Verified Chef
Chef Eric or Resident Chef
Chicago (Streeterville)
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CHEF’S PLACE
Bright Spring Supper
$109
Cooking Class
$109
Practice everyday cooking skills with fresh, seasonal flavors. Bring fresh seasonal flavor to the table in this hands-on cooking class in Naperville. With guidance from Chef Jesse or a resident chef, you’ll make grilled citrus chicken, butter lettuce and radish salad with green goddess dressing and pretzel rolls...
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Verified Chef
Chef Jesse or Resident Chef
Naperville (Downtown)
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FAQS ABOUT BAKING CLASSES IN CHICAGO
How much do Baking classes in Chicago cost?
Each baking class is priced using a tiered system, with costs varying based on factors like group size, class type, and instructor. Prices typically range from about $59 to over $100 per person. The exact cost for each class is listed on its respective page, allowing you to review pricing details before booking. This flexible pricing structure ensures options for different budgets and preferences, making it easy to find a class that fits your needs.
Who are these Baking classes suitable for?
These baking courses are perfect for anyone who wants to elevate their baking skills, whether they are an experienced baker or a complete beginner. Under the guidance of a skilled chef instructor, you will gain confidence as you follow step-by-step instructions to create delicious baked goods. There are classes designed for various groups, including families and children, coworkers and even couples looking for a fun date night activity. If you enjoy food, love hands-on learning, and want to have a great time with friends, family or colleagues, these classes are a perfect fit. No matter your skill level, you’ll leave with new techniques, tasty treats and unforgettable memories.
What should I expect during a typical class?
First and foremost, you can expect to have a fantastic time! These interactive, hands on baking lessons let you dive right in, getting your hands covered in batter or dough as you explore different flavors and textures. Your instructor will encourage questions, ensuring you get the most out of your lesson. You’ll also have the chance to meet fellow baking enthusiasts, possibly leaving with new friends. And, of course, you can count on leaving with a full belly, having tasted your delicious creations.
What Baking techniques and skills will I master?
In your baking workshop, you will master a variety of essential techniques to elevate your skills. You'll learn the fundamentals of measuring ingredients accurately, mixing and kneading dough and understanding how different ingredients interact. Techniques like creaming butter and sugar, folding batter and properly whipping egg whites will help you achieve the perfect texture in cakes, pastries and breads. You’ll also explore decorating skills, such as piping, glazing and layering. Advanced classes may cover tempering chocolate, making laminated doughs like croissants or crafting intricate pastries. No matter your level, you'll gain confidence in your baking abilities and leave with skills you can use at home.
What are the benefits of taking a Baking class?
Attending a bakery class offers numerous benefits. You will enjoy a fun, interactive experience with friends, family, or colleagues, allowing you to bond over food in a relaxed setting. Beyond the social aspect, you'll develop valuable baking skills that you can apply to all your future baking endeavors at home. The class provides hands on learning, helping you build confidence in measuring, mixing and mastering key techniques. Plus, you’ll have direct access to an expert chef who will answer all your questions, offering personalized guidance and expert tips. Of course, you will also get to taste your homemade baked goods, the best benefit of all!
What types of Baking classes/menus can I choose from?
There is a wide variety of baking classes to suit your tastes and preferences. Whether you are looking for a fun family activity, a hands on experience for young children, a unique date night or a gathering with friends, there is a class for you. You can explore classic American treats like pies and tarts or dive into the world of French pastries, mastering madeleines, éclairs, and more. If you prefer savory baking, there are also classes focused on bread-making, where you can learn techniques for crafting artisanal loaves. No matter your interest, there’s a baking class that will satisfy your curiosity and creativity.
Where do the classes take place?
Baking workshops will take place in an array of different locations across the Windy City. Some will be held in a chef's personal kitchen while others will take place in a baking school. Still others can be found at a convenient third party locale, easily accessible whether you are commuting from Hyde Park or Wicker Park. Some classes can be held in your own kitchen, which makes them even more convenient. If you opt for a class at home or at a third party venue, rest assured that the instructor will provide all the right tools and ingredients to ensure a successful class.
OTHER EXPERIENCES in Chicago
Covid-19 Precautions
These are the precautions your Chef will be taking for your experience:
chef Will Be Wearing a Mask (Upon Request)
Requires Proof of Vaccine
Social Distancing Friendly
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.