Verified chef

17 Reviews

Chef Luis was born in Madrid and is a food connoisseur with special interest in the complexity and variety of the regional cuisine of Spain. In his travels through America and the Philippines Chef Luis identified the flavors of Spain and the influence of tapas in many of those countries. He believes in a practical and creative way of cooking that engages the cook wanting to explore with quality and healthy ingredients of the Mediterranean.

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Boston Cooking Class: Fresh In-Season Pastas

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Boston Food Tour + Drink Upgrade: Classic Boston Libations and Bites

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Food Tour + Drink Upgrade

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On this food and drink tour, you'll discover Boston’s food scene with historic favorites. This food tour takes you through the heart of Boston’s culinary scene, with an upgraded drinks package to elevate your experience. Sip on expertly selected beverages as you taste your way through the city’s most iconic...

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The Best of Boston

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Savor the dining scene and sample local favorites from one of America's key historical sites. On this Boston food tour, you’ll indulge in some of the city’s most iconic flavors, from fresh seafood to classic Italian treats. Explore the vibrant culinary scene while diving into the rich history of Boston’s North...

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Boston Weekend Food Tour: Culinary Journey of Historic Boston

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Weekend Food Tour

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On this weekend food tour, you'll discover rich local history and iconic New England eats. On this weekend food tour in Boston, enjoy the perfect mix of fresh seafood and Italian delicacies that highlight the best flavors of the city. As you stroll through the North End, Boston’s Little Italy, immerse yourself in a...

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Boston Team Building Activity: Asian Dumplings Team Building

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Boston Team Building Activity: Mexican Fiesta Dinner Team Building

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Add some spice to your group's relationship by diving on a Mexican cooking journey. Craft Mexican dishes bursting with flavor in this hands-on team building activity led by a talented chef. You'll learn recipes and techniques passed down through time. Make corn and flour tortillas from scratch alongside your...

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Here are other Online Experiences Activities

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Available Today

Fully Interactive

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Online Cooking Class: Intro to Indian Cuisine

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Online Cooking Class: Italian Risotto and Gelato

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Live from Rome, Italy!

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Next Date: Sun, Mar 23rd, 2:00pm PT/5:00pm ET & other times

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REVIEWS

Chef Luis or Resident Chef's Overall Rating

4.8 / 5

Based on 17 reviews

Reviews guests left for Chef Luis or Resident Chef

Lucille

12/15/18

Excellent event Fun Great Food Interactive

12/15/18

Bene

08/10/18

This is the best cooking class I have ever attended and the food was spectacular. However, I must say that the Chef and his assistant went above and beyond to make things perfect. Thank you both!

08/10/18

Chris

11/13/17

Very fun experience! It was the perfect level of participation for me, sharing responsibilities with the group and volunteering when you wanted to get some hands on experience. Chef Luis was knowledgeable and charismatic, open to helping and teaching us about the food he was making.

11/13/17

Chef Luis or Resident Chef

Fresh In-Season Pastas

Allergen Free Cookie Creations

Italian Dinner With Delicious Tiramisu

Bright & Fresh Indulgencies

Elevated French Fare

Dumplings and Ramen

Classic Boston Libations and Bites

The Best of Boston

Culinary Journey of Historic Boston

Italian Dinner With Delicious Tiramisu

Asian Dumplings Team Building

Mexican Fiesta Dinner Team Building

Handmade Bubble Tea and Salad Rolls

Intro to Indian Cuisine

Italian Risotto and Gelato