Team Building Activity - Mexican Fiesta Dinner
Add some spice to your group's relationship by diving on a Mexican cooking journey.
Craft Mexican dishes bursting with flavor in this hands-on team building activity led by Chef Danny. You'll learn recipes and techniques passed down through time.
Make corn and flour tortillas from scratch alongside your colleagues using flour and masa harina. Boost the morale with enticing enchiladas filled with chicken and cheese, flavored with fresh herbs and smothered in sauce. Make savory pork tamales with chili sauce, plus learn how to wrap them in corn husks. Make churros for dessert tossed in cinnamon and sugar to savor with the whole group.
Guests are welcome to bring non-alcoholic beverages to enjoy during the class. Alcohol is not permitted on site.
- Minimum Guests 10
- Maximum Guests 21
- Meal Courses 3
- Event Duration 3 hours
- Labels Adult, Corporate, Fun, Group, Latin
Reviews guests left for other experiences with Chef Danny or Resident Chef
Kimiko
23 Apr 2024
What an amazing class - relaxing and down to earth. The chef was friendly and the instructions were so easy to follow. Learned a lot! Class is held in a spacious area, so you won't be cramped in a stuffy room! 100% recommend signing up for this extra special experience!
$ 129 Per person
all-inclusive: 3-hour class, 3-course meal.
This cooking class does not have any dates.
Chef Danny has experienced the culinary world from various angles, from serving as a line cook specializing in Scandinavian cuisine to teaching others how to hone their culinary skills. His talent for exquisite dishes led him to discover his passion for mentoring aspiring chefs. Chef Danny's engaging classes highlight the joy and freedom that come with understanding how skillfully prepared food enhances life's flavors.
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