Team Building Cooking Class - Pad Thai Cook-Off Challenge

With Chef Albert
5.0 (1 Review)
CHEF TRAVELS TO YOU
Team Building Cooking Class - Pad Thai Cook-Off Challenge: Pad Thai Cook Off Challenge
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Team Building Cooking Class - Pad Thai Cook-Off Challenge: Pad Thai Cook Off Challenge
Team Building Cooking Class - Pad Thai Cook-Off Challenge: Chef Albert
Team Building Cooking Class - Pad Thai Cook-Off Challenge: Wok tossed pad Thai noodles with garlic and herbs
Team Building Cooking Class - Pad Thai Cook-Off Challenge: Pad Thai noodles with bean sprouts and lime
Team Building Cooking Class - Pad Thai Cook-Off Challenge: Plated pad Thai with shrimp and lime
Team Building Cooking Class - Pad Thai Cook-Off Challenge: Crispy Thai fried bananas with honey and sesame
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$115 PER PERSON

all-inclusive: 2.5-hour class, 3-course meal.

This cooking class does not have any dates.
OR
Find similar experiences:
Asian Beginner Cooking Competition Group Thai Team Building Activity
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Your CHEF

Chef Albert
5.0 (1 Review)
Serving the Boston area
Verified chef
Verified Chef
A seasoned culinary professional with 15 years of experience, Chef Albert has spent the past decade specializing in private dining and personalized hospitality. Born in Japan and having traveled to more than a dozen countries, he brings a global perspective to international cuisine. His approach combines technical culinary expertise with a warm, guest-focused philosophy, creating thoughtful dining experiences that connect people through food. Each meal reflects meticulous craft, genuine hospitality and passion.
View all of Chef Albert's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Verified Chefs
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Concierge
Concierge

Event location

Chef Albert will travel to guests in Boston Proper

WHAT YOU’LL DO

Compete with your team in a fast-paced Thai cooking challenge featuring pad Thai and teamwork.

Chef Albert will guide you and your team through this competitive team building activity, designed for groups that enjoy a little friendly rivalry. After a guided demonstration, you’ll face off in a timed cooking challenge that puts your teamwork, creativity and culinary skills to the test.

 

You’ll begin by sampling lemongrass pork satay skewers before taking on a pantry-style pad Thai challenge. Working in teams, you’ll customize your dish with different heat levels, garnishes and proteins as you develop your strategy. Each plate will be judged on flavor, presentation and teamwork before everyone comes together to enjoy crispy Thai fried bananas finished with honey and sesame.

 

Fast-paced, interactive and collaborative, this experience will challenge you and your team to think quickly, communicate effectively and have fun along the way.

Guests are welcome to provide wine and beer to enjoy during the class.

Your Menu

Lemongrass Pork Satay Skewers
With lemongrass and pork
Pad Thai Cook-Off Challenge
With customizable heat levels, garnishes and proteins
Kluay Tod - Crispy Thai Fried Bananas
With honey and sesame
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
10 to 30 people
MEAL COURSES
INCLUDES
3-course meal + all ingredients
Event location
Location
Serving the Boston area
Event venue
Venue
At your place
EVENT DURATION
DURATION
2.5 hours
CONTACT
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Perfect for groups, celebrations and team-building events
  • Beginner-friendly with clear, step-by-step guidance
  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef Albert
5.0 (1 Review)
Serving the Boston area
Verified chef
Verified Chef
A seasoned culinary professional with 15 years of experience, Chef Albert has spent the past decade specializing in private dining and personalized hospitality. Born in Japan and having traveled to more than a dozen countries, he brings a global perspective to international cuisine. His approach combines technical culinary expertise with a warm, guest-focused philosophy, creating thoughtful dining experiences that connect people through food. Each meal reflects meticulous craft, genuine hospitality and passion.
View all of Chef Albert's Experiences >

Event location

Chef Albert will travel to guests in Boston Proper
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Reviews Chef Albert received outside of Cozymeal

Silvia Silvia

Chef Albert is warm, personable and clearly passionate about what he does. He has a wealth of culinary knowledge and experience, and his creativity and enthusiasm for food really come through. It’s clear he puts a lot of thought and care into everything he creates.

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