New chef
Chef Albert
COOKING CLASS $115/person
Handmade Ravioli & Panna Cotta
- Request a date
- 2 to 8 guests
- 3-course meal Great for groups
- Travelling to guests in Boston Proper
Chef Albert is warm, personable and clearly passionate about what he does. He has a wealth of culinary knowledge and experience, and his creativity and enthusiasm for food really come through. It’s clear he puts a lot of thought and care into everything he creates.