Chef Albert is warm, personable and clearly passionate about what he does. He has a wealth of culinary knowledge and experience, and his creativity and enthusiasm for food really come through. It’s clear he puts a lot of thought and care into everything he creates.
Team Building Cooking Class - Handmade Tagliatelle & Tiramisù Cups
$115 PER PERSON
all-inclusive: 2.5-hour class, 3-course meal.
This cooking class does not have any dates.
Request your own date
or call 800-369-0157
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WHAT YOU’LL DO
Chef Albert will lead you and your team through this lively, station-based team building activity, bringing everyone together over handmade pasta, classic Italian flavors and a playful dessert finale. You’ll collaborate throughout the experience before gathering around the table to enjoy your creations family-style.
You’ll begin with a chef-prepared spread of cured meats, aged pecorino, marinated olives and focaccia before getting hands-on with fresh pasta. Working together, your team will roll and shape tagliatelle from scratch, then pair it with your choice of slow-braised bolognese or a vibrant basil and San Marzano tomato sauce. To finish, you’ll assemble individual tiramisù cups layered with espresso-soaked ladyfingers and rich mascarpone cream.
With plenty of opportunities to collaborate, learn new techniques and enjoy great food together, you and your team will share a memorable culinary experience that encourages connection beyond the workplace.
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ADDITIONAL DETAILS
About This Experience
WHY GUESTS LOVE THIS CLASS
- Perfect for groups, celebrations and team-building events
- Learn real cooking techniques you can confidently use at home
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Reviews Chef Albert received outside of Cozymeal