Online Cooking Class - How to Build a Better Burger

Local Grocer Delivery Available!


$ 39 Per person

75-minute class hosted on Zoom. Tax included.


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What You'll Do

If you’re craving a juicy, tender, cheese-topped burger, you’ve come to the right place.

During this live and interactive online cooking class with Chef Logan, you will learn how to master the smash burger at home. From selecting the best ground beef to nailing the smash technique for a perfectly crispy, caramelized crust, Chef Logan walks you through every step – including his secret sauce and the ideal brioche-to-patty ratio.

Alongside the burger, you'll hand-cut and season your own French fries finished with smoked Maldon salt and black pepper. Whether you're a burger beginner or looking to level up your technique, this class delivers the skills and confidence to recreate a proper smash burger any night of the week. Book your spot today.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
Details
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Labels Couples, Fun, Gourmet

Ingredients


Ground chuck
Ground sirloin
American Cheddar
Brioche bun
Russet potatoes
Canola oil
Smoked Maldon salt
Large dill pickles
Mayonnaise
Ketchup
Mustard
Relish
White vinegar
Malt vinegar
Garlic powder
Fresh garlic
Black pepper
Hickory sticks

Kitchen Equipment


Cast iron skillet or griddle
Chef's knives
Cutting boards
Mixing bowls
Mixing utensils
Measuring spoons
Spatula
Whisk
Food processor
Deep fryer or Dutch oven
Temperature gauge

Meet your chef

Chef Logan Shot
Chef Logan Verified Chef
Food safety certified

Chef Logan has worked under several titles in his extensive culinary career, including executive chef and director of team building exercises for a global food company. Although he is well-versed in many food traditions, Italian is his favorite, with an emphasis on from-scratch pizza. Chef Logan's personal philosophy is to ensure everyone is included in every part of the meal, and he is more than happy to accommodate guests with food allergies.

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Verified Chefs

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Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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What You'll Do

If you’re craving a juicy, tender, cheese-topped burger, you’ve come to the right place.

During this live and interactive online cooking class with Chef Logan, you will learn how to master the smash burger at home. From selecting the best ground beef to nailing the smash technique for a perfectly crispy, caramelized crust, Chef Logan walks you through every step – including his secret sauce and the ideal brioche-to-patty ratio.

Alongside the burger, you'll hand-cut and season your own French fries finished with smoked Maldon salt and black pepper. Whether you're a burger beginner or looking to level up your technique, this class delivers the skills and confidence to recreate a proper smash burger any night of the week. Book your spot today.


  • Cooking class is fully interactive.
  • Chef accompanies you throughout the entire process.
  • Ask as many questions as you want!
Details
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability and can be delivered by your preferred local grocer with the link below.
  • Technology Connect with the chef using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size
    Public class sizes are between 4 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 75 minutes
  • Labels Couples, Fun, Gourmet

Ingredients


Ground chuck
Ground sirloin
American Cheddar
Brioche bun
Russet potatoes
Canola oil
Smoked Maldon salt
Large dill pickles
Mayonnaise
Ketchup
Mustard
Relish
White vinegar
Malt vinegar
Garlic powder
Fresh garlic
Black pepper
Hickory sticks

Kitchen Equipment


Cast iron skillet or griddle
Chef's knives
Cutting boards
Mixing bowls
Mixing utensils
Measuring spoons
Spatula
Whisk
Food processor
Deep fryer or Dutch oven
Temperature gauge

Reviews

Verified guest reviews for this experience

Erin

Erin

21 Dec 2025

I cooked burgers and sweet potatoes fries.
Mary

Mary

22 Jan 2024

We had a fun class with Chef Logan and then a delicious meal.
Ben

Ben

08 Jan 2024

Loved the burger class—learned new things and made a delicious meal! Thanks, Chef Logan!