Chef Jared

The experience was incredible and a great memory and date night experience. Chef Jared was a great teacher and shared stories and insights behind the how and why food was prepared a certain way and offered great advice to take away. Definitely recommend and look forward to the next experience!

Chef Jared WAS GREAT !!! He has amazing techniques for preping and cooking components of a great meal. He shared his techniques with us and watched us do them to be sure we were on the right track. He was very through and made sure we understood things as we went along. We have taken a lot of classes along our culinary adventure (43 states) and we still learned new techniques from Chef Jared. We highly recomme3nd taking a class (or two) from him.

He was so knowledgable, so kind, and funny. Really amaZING MEAL!!!

Loved the experience! I loved the chef’s sense of humor, knowledge, and way of teaching. I recommend him and the Italian cooking class.

Chef Jared was awesome will definitely recommend him and the platform to other people.

We had a great experience with chef Jared.

Jared was a joy to work with and made learning new skills easy and fun

Chef Jared was great!! He was very welcoming, had everything ready for us to start cooking when we got there. The food was delicious! Bruschetta for a starter which was amazing, pasta carbonara with homemade noodles which was so much fun to make & then the beignets...absolutely delicious! Highly recommend!

Chef Jared was amazing. He has an inviting and personable personality. The class was informative and fun! 10/10 worth it. Will book him again. Delicious!

Jared was great!

Very fun experience. Food was tasty. Definitely learned a few things! Would recommend!

We had a great experience with Chef Jared! He was a great teacher and brought a great atmosphere to the kitchen. The menu was delicious and we would love to learn more recipes from Chef Jared!

We had the best time with Chef Jared learning how to make pasta. Would do this again.

Great experience!

Exceeded expectations!! Jared was fun and highly knowledgeable and we learned a lot. Would recommend and probably will go back.

Well prepared. Nice to have other participants. Food was fantastic. Made us want to eat at the restaurant where he is a chef. A fun experience.

Chef Jared taught me how to make a creamy mushroom soup using two kinds of mushrooms and a mire a poix. It was a quick easy soup to warm the bones this winter. He demonstrated how to chop all of the ingredients so they are the same size and cook evenly. When he was finished he garnished the soup beautifully. It looked like a fine dining presentation. He also is super friendly and personable. I enjoyed my time learning with Chef Jared.