Chef Brett
Verified chef
Chef Brett is a passionate and enthusiastic executive chef, cooking class instructor, and culinary extraordinaire with more than 10 years of professional culinary experience under his belt. Chef Brett’s résumé boasts many notable career accomplishments, including starting at the bottom and working his way all the way up to sous chef in a mere four months at a highly esteemed restaurant in the Virgin Islands.
Cooking Classes
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Cozymeal guest reviews for Chef Brett
Sean
26 Jul 2019
Chef Brett has a great knowledge of southern flavors and comfort food! I enjoyed hearing about both his local cooking experience as well as his time spent in the islands. I loved the made from scratch watermelon bbq sauce he made to go with the smoked beef ribs, and the homemade marina to go with the freshly made and "toasted" ravioli was delicious. The best was the jambalaya with its smoky Andouille sausage and the kick from the poblano peppers. Nom nom!