Chef Josh

Chef Josh

Verified chef

After gradating from Schenectady County Community College in New York with a degree in Culinary Arts, Chef Josh went on to gain more than 20 years of experience in professional kitchens across the country. Fast forward to today and Chef Josh has earned a reputation for being one of the most innovative, respected, and influential executive chefs in the country with an aptitude for creating memorable culinary experiences.

Cozymeal guest reviews for Chef Josh

Vernetta T.

Vernetta

08 Apr 2019

From Chef Josh's mouth-watering braised pork belly, to his salt baked whole branzino, delectable ricotta gnocchi, and exceptional rhubarb cobbler, all were absolutely amazing! The visual details were beyond measure, the flavor, and use of various spices were simply divine. His eye for detail, sensitive palate, coupled with his knowledge of food from various corners of the globe, make for a winning combination. A chef who's worked in some of the finest restaurants in the country, brings creativity to share with all who work with him. His intoxicating personality, expertise in his craft make a winning combination for those who have the pleasure of dining on his creations, or simply learning cooking techniques from him. Chef Josh is a culinary master, consultant, educator of the culinary experience, whose expertise spans the globe.