Team Building Activity - Inspired Modern Italian

Take a break from tomato sauces and gooey cheeses to explore inspired modern Italian cuisine.

In this hands-on team building class with Chef Daniel, you will work together and learn how to blend modern cooking techniques with the old-world traditions and authentic ingredients of Italian cuisine.

You and your team work together to prepare each and every delectable dish on Chef Daniel's elegant four-course menu — from antipasti to dolce. By the end of the class, Chef Daniel's goal is that you will not only build confidence in your team, but also in your cooking skills and ability to get creative in the kitchen.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 20
  • Maximum Guests 40
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Corporate, Group, Italian, Pasta Making
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Reviews guests left for other experiences with Chef Daniel

Brandon

Brandon

29 Apr 2024

Chef was fantastic, thoughtful, and clever in how he organized the meal and talked through the ingredient choices and process. We learned from simple ravioli to more complex tortellini, and a few in between. Highly recommend!

Caroline

Caroline

02 Apr 2024

Chef Daniel was great! We took his pasta making class for a fun work event.

Alex

Alex

23 Feb 2024

We had a great time taking Chef Daniel's Vegan Italian class. Highly recommend for both learning the nuts and bolts aspects of cooking and the philosophy of how food impacts us

Meet your chef

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Chef Daniel Verified Chef
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Originally from Argentina, with its own special mix of cultures, Chef Daniel has lived in Los Angeles for the past 35 years where he has been exposed to its rich diversity of cuisines. This wide range of experiences influences and informs his food on a daily basis, enabling him to borrow ingredients and techniques from one another. Chef Daniel aims to teach fundamentals to his students, so they need not rely on recipes.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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