Team Building Activity - Gourmet French Bistro

Get fancy with your colleagues by making a menu worthy of a gourmet French bistro.

Join your teammates in crafting a sophisticated menu to impress. Chef Stephanie’s gourmet French menu will challenge your group in its originality and complexity.

Chef Stephanie will teach your team the ins and outs of preparing a gourmet French meal from the ground up beginning with a wildly luxurious bowl of silky, savory French onion soup. You’ll then work together to build the humble, yet multidimensional flavor and texture profile of moules frites. To finish off the evening, bond over creating a delicate apple tart tatin dessert to enjoy together.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 10
  • Maximum Guests 25
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Corporate, French, Gourmet, Group, Holiday

Cozymeal guest reviews for other experiences with Chef Stephanie or Resident Chef

Ben B.

Ben

16 Nov 2019

Average. We have used Cozymeal before with much better results. We showed up late and yet the staff was not ready for us. The space was nice to eat but not good for cooking. Tables too low, no real ovens, sort of meh. Staff friendly but didn't teach us much either.

Jeremey D.

Jeremey

17 Oct 2019

Great experience for our team.

Kaijin

Kaijin

01 Apr 2019

Doesn't feel engaged in the food making process, food is mediocre. Well, staffs are very friendly.

Meet your chef


After years of developing recipes and food blogging for the James Beard award-winning website The Kitchn, Stephanie started her blog City Cookin’ where she focused on re-creating top NYC restaurant dishes. When friends and family kept asking her to share her tasty recipes and techniques, Steph made her passion her profession. Chef Stephanie is looking forward to give students tips and techniques to make restaurant-style dishes at home.

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