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Team Building Activity
$169
Authentic French Fare
With Chef Todd
(5.0)
$169 PER PERSON
all-inclusive: 3-hour class, 3-course meal.
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WHAT YOU’LL DO
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ADDITIONAL DETAILS
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WHY GUESTS LOVE THIS CLASS
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Verified guest reviews for other classes with Chef Todd
Jean Lee .
Booked the class Irresistible Italian Land and Sea with Chef Todd in Manhattan (Upper East Side)
The entire experience was great and memorable. The guests who attended had nothing but positive feedback.
JOHN A.
Booked the class Pasta Prepared From Scratch with Chef Todd in Long Island (Dix Hills)
Chef Todd was amazing!!! He included all of us in preparing an awesome meal. The recipes were relatively simple, yet the out come was off the charts delicious!!! Chef and his wife Millie are an unbelievable team. They served the food in an artistic and loving fashion as well as cleaned everything. I would easily rate them a 20 on a 1 to 10 scale. I look forward to an event like this again in the future. Johnny A.
Jada N.
Booked the class Best of the Bayou with Chef Todd in New Jersey (Jersey City)
**This was Chef Todd’s first Client Home cooking class experience** AND IT WAS GREAT. Chef Todd made this experience super insightful, teaching us technique and the art of Creole cuisine, while keeping it fun and playful. Huge thanks to his wife as well, as she was able to capture every moment. I highly recommend this class and hope to see Chef Todd again for the next class!
Hajar R.
Booked the class Satisfying French Favorites with Chef Todd in Queens (Jamaica)
We had the pleasure of having Chef Todd for our anniversary dinner. He and his lovely wife were absolutely great. They even brought their own decor and utensils to provide if needed! They were professional, efficient and the food was delicious. I highly recommend! Thank you again, chef Todd!
Charlotte P.
Booked the class Classic Puerto Rican Cooking with Chef Todd in Manhattan (SoHo)
Food was delicious and i learned a lot- great class!!!!!
Devin Chang .
Booked the class Classic Puerto Rican Cooking with Chef Todd in Manhattan (SoHo)
Great food and wonderful experience!
Pedro Scaramuzza .
Booked the class Classic Puerto Rican Cooking with Chef Todd in Manhattan (SoHo)
Great chef, full of talent and kindness.
Jillian R.
Booked the class Classic Puerto Rican Cooking with Chef Todd in Manhattan (SoHo)
Our Classic Puerto Rican Cooking class for a 19 person, client team bonding was a very fun and engaging experience! Chef Todd made it easy for everyone to join in, and it was accessible for all skill levels. This class was the perfect mix of learning, bonding, and, most importantly, eating. Would highly recommend this class for a fun and memorable team-building experience!
Melba Arevalo .
Booked the class Classic Puerto Rican Cooking with Chef Todd in Manhattan (SoHo)
Chef Todd was absolutely wonderful! He took his time to make sure everyone knew what they were doing and taught us a bunch of new skills that I personally cannot wait to implement in my home cooking. The meal at the end was superb, everyone was raving about how we cooked such a delicious meal. Definitely recommend!!!
Evan M.
Booked the class Decadent Date Night Dining with Chef Todd in New Jersey (Union City)
Todd and his wife Millie were wonderful guests in our space. They were both incredibly gracious and personable, and of course the menu was delicious. This was not my first time working with a private chef, but certainly the most positive experience I've had. I highly recommend Chef Todd for any engagement.
Kieran C.
Booked the class Satisfying French Favorites with Chef Todd in Manhattan (SoHo)
Had such a fantastic meal with chef Todd and would highly recommend for a celebration or any other event. His food was wonderful
Rugare Z.
Booked the class Irresistible Italian Land and Sea with Chef Todd in Manhattan (Financial District)
Chef Todd and his wife did a fantastic job for our private dinner for 2. The meal was fantastic (better than a restaurant!) and Chef Todd and his wife were efficient, polite and gracious. I would highly recommend them for any private chef experience.
Marria Mo .
Booked the class Satisfying French Favorites with Chef Todd in Long Island (Port Washington)
Excellent experience! We had wonderful time. Thank you very much Chef Todd.
Tiffany Z.
Booked the class Satisfying French Favorites with Chef Todd in Long Island (Port Washington)
Chef Todd and his wife worked together and created a fantastic memorable birthday night for my mom. Chef Todd made a fantastic 4 course meal. The food is not only superb and delicious, the set up of the table with candle light and background music really make me feel like I am sitting in Paris enjoying the meal. If you really love French Cuisine, Chef Todd should be your first choice. You won’t regret it!!
Zara Y.
Booked the class Satisfying French Favorites with Chef Todd in Queens (Jamaica)
Chef Toff and his wife a true professionals! My husband, daughter and I loved our meal and had such a great time. Chef Todd prepared an incredible dinner for our wedding anniversary dinner. We were so surprised that he and his wife set a candle lit dinner for us and truly gave us an experience to remember. Thank you so much!
Ileana L.
Booked the class Satisfying French Favorites with Chef Todd in Manhattan (Harlem)
I recently had the privilege of attending a private dinner hosted by Chef Todd, and it was an unforgettable experience. The 4-course French meal was expertly crafted, with the veal chops being the standout dish. Chef Todd and his wife were impeccable hosts, demonstrating remarkable attention to detail and a warm, accommodating demeanor throughout the evening. Their preparation and presentation of each course was top-notch and exceeded all expectations. Even though it was not part of the plan, he kindly included some teaching opportunities with some of his techniques which was very appreciated. The evening was truly a gastronomic delight, and I would highly recommend Chef Todd for any future dining events.
Dylan M.
Booked the class Decadent Date Night Dining with Chef Todd in Queens (Long Island City)
Chef Todd made a very special dinner for us and our friends. He was clean, efficient, and the food was delicious. Highly recommended!
Mariela F.
Booked the class Pasta Prepared From Scratch with Chef Todd in Manhattan (SoHo)
Chef Todd was flexible and gracious with dietary accommodations and he created a fun environment for our holiday gathering. He somehow got a group of us amateurs to make an extraordinary meal that was scrumptious and we will have great memories of the evening. He and Cozymeal managed to find a cool location for us in Brooklyn when the usual Manhattan venue was booked on the date of our event. Kudos to the very talented Chef Todd and his awesome sous-chef as well.
Alejandra M.
Booked the class Pasta Prepared From Scratch with Chef Todd in Manhattan (SoHo)
Chef Todd hosted an amazing class for our team-building! He guided all of us through a seamless experience where we learned how to make pasta from scratch! There were 25 of us and Chef Todd was meticulous in ensuring we were all involved and engaged. In the end, the food was also delicious. If you are looking for a team building experience, I highly recommend Chef Todd - we all learned new skills during the class and had a lot of team bonding.
Alexandra C.
Booked the class Satisfying French Favorites with Chef Todd
INCREDIBLE 5 course meal! They set a beautiful table for us and we had one of the most unique and amazing meals we've had in awhile! Def highly recommend :)
Gordon W.
Booked the class Satisfying French Favorites with Chef Todd
Chef Todd and Millie made a spectacular meal for four for my husband’s birthday at home. Chef Todd was friendly; flexible when I requested a change in the menu; and quick! He and Millie provided excellent service outside on our terrace and left the kitchen cleaner than when they arrived. Highly recommend! Would book again.
Reviews Chef Todd received outside of Cozymeal
Laquisha
Ive eaten in many restaurants but there is nothing like hiring a private chef! The whole experience is well worth the price. Chef Todd is a must hire!!!! Tailored menu! Wow!
Vanessa
I recommend Chef to any one interested in fine dining without having to leave your home to get it. From start to finish his service is amazing. Great food, plate selections and personality!
Niceey
Chef Todd is a person of detail and far exceeded my expectations. He transformed my kitchen and dining room into a high end eatery! Everything from the folding of the cloth napkins to the unfolding of each course as it comes out is fantastic. He brought a waitstaff dressed in tuxedo! The whole atmosphere of my home was as if we stepped out for the evening as soft dinner music played in the background. Lovely!
Rodderick
Chef Todd did a four course meal for us in our home for a celebration we hosted. He brought everything including dinnerware. The verbal menu was informative and intimate. Food was exquisite! Looking forward to our next private dinner affair!!
Matt
Chef Todd brought an experience to my home. The table side flambé was spectacular! Bananas Foster!
Renee
Our private dinner for two anniversary was simply marvelous. Chef Todd is literally “The restaurant that comes to you!” He brought EVERYTHING (candles, table cloths, dinner wares, Wine, dinner music) His food was outstanding and presentation was remarkable. We felt as if we actually were sitting in a restaurant and not our own dining room. Tremendous dining experience. Highly recommend this Chef and his service. Class act!!
Denice
I attended a private dinner party for couples only in which 25 couples were present. Chef Todd is awesome. The -Roasted Anaheim cheeses stuffed chili chicken roulade with garlic assorted sweet bell pepper Demi-glaze, was memorable. Chef Todd came out to greet us at the conclusion of the dinner and really created an unforgettable night for us. Highly recommend!
Charnee
Cucumber bowl with mixed field greens topped with crispy fried onions feta and grape tomatoes w/roasted tomato garlic and jalapeño buttermilk dressing. To say the least Chef Todd brought it!
Pamela
We hired Chef Todd for a private dinner for 8 people it was in the middle of winter and I was concerned that he and his waitstaff would track snow into my newly remodeled wood floors. I was a little frustrated but Chef Todd and his waitstaff laid runners on the floor from the door to the kitchen. He was prepared and brought everything needed for this affair. The kitchen was left absolutely spotless. Our guest are still raving about the food and the service.
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