Team Building Activity - Argentine-Italian Fusion

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the class is social distancing friendly Social Distancing Friendly

Join Chef Gustavo as he introduces your team to classic Italian dishes with Argentinian flair.

When culinary masterpieces from different cultures blend, they create something new and wonderful. In this hands-on team building cooking class, you will work together to prepare a trio of Italian favorites with Argentinian influence.

Chef Gustavo will demonstrate how to make everything from scratch beginning with classic tiramisu with mascarpone cheese, ladyfingers and chocolate, and fresh salmon tartare with capers and avocado. Then, prepare and roll the dough for handmade sorrentinos — an Argentinean ravioli-like dish — filled with spinach and ricotta cheese and topped with a fresh tomato sauce.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 6
  • Maximum Guests 8
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Corporate, Fusion, Group, Italian, Pasta Making

Cozymeal guest reviews for other experiences with Chef Gustavo

Wendy D.


23 May 2022

Chef Gustavo provided an excellent culinary and cultural experience. The stories he shared from Argentina and the food we prepared were excellent. I appreciated the small group and the cozy environment.

Neil R.


15 May 2022

A fabulous experience with a phenomenal chef! We had a great time seeing that great tasting food requires only a few ingredients and easy to learn kitchen techniques. Every course was amazing, the food, company and instruction was top-notch! .

09 May 2022

Chef Gustavo was incredible - he taught us technique, history, recipes all with a fluidity and soul that can’t be matched. Am booking another class for myself and my boyfriend soon.

$ 125 Per person

all-inclusive: 3-hour class, 3-course meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Gustavo
Chef Gustavo Verified chef
Food safety certified

Latin American cuisine is what Chef Gustavo is all about. As the owner and executive chef of Rumba Cafe in Adams Morgan for 20 years, he understands this cuisine more than anything else. His inspiration comes from his own travels through Latin America, the Caribbean, France, Spain, and more. He studied at L’Academie de Cuisine, and is fluent in French fare, as well. He is available to teach classes in both English and Spanish.

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