Miyabi Koh 9.5-Inch Chef’s Knife

1 review
$169.95 Reg. $213.00
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Japanese tradition, German engineering and state-of-the-art steel come together to create the Miyabi Koh 9.5-Inch Chef’s Knife. With its sleek and slender profile, hand-honed blade and beautiful handle, the Miyabi Koh knife quickly goes to the head of the table for functionality and versatility.


An innovative ice-hardened blade offers durability, corrosion resistance and a razor-sharp edge. It easily chops sweet potatoes and carrots, slices delicate fish or juliennes bell peppers. There’s a large and sturdy bolster for pinch grip cutting techniques. Fingers stay safely away from the blade action. Easily switch from Western to Asian-style cutting techniques with multi-functional Miyabi Koh chef's knives in your hands.


An octagon-shaped handle is both stylish and functional. Made of gorgeous Pakkawood, it features an ergonomic design that delivers comfort and fatigue-free cutting while slicing, dicing and mincing everything that comes its way. It will quickly become the best chef knife in the block.


Dimensions: Blade Length: 9.45”, Handle Length: 5.31”

Care & Use: Hand wash

Materials: Japanese stainless steel

1 Product Review
Cozymeal Team Shot
Cozymeal Team
02 Mar 2023
We love the polished good looks, straight and narrow profile and gorgeous Pakkawood handle on the Miyabi Koh 9.5-Inch Chef’s Knife. The razor-sharp blade slices and dices everything from beef cubes and chicken breasts to potatoes, onions and other fresh vegetables. The thin blade profile and rounded spine and heel allows us to spend longer amounts of time at the cutting board without worry of hand-fatigue.