Traditional design, Japanese stainless steel and unique accents combine to create a work of cutlery art in the Miyabi Black 7-Inch Rocking Santoku Knife. Adding this santoku knife to your tool kit lends an air of excellence and functionality to any chef’s kitchen.

The blade on the Miyabi kaizen 7 hollow edge rocking santoku knife features a curved spine and rounded blade that come to a razor-sharp edge and slanted tip. Use the tip to score bread and pies or pick up pieces of chicken, beef, vegetables and cheese cubes. Unique indentations on the hollow edge santoku knife prevent food from sticking to the blade for a clean cut every time.

A D-shaped handle on the Miyabi evolution rocking santoku knife is ergonomically perfect for comfort and fatigue-free cutting whether you’re slicing ham and turkey for weekday lunches, cutting through watermelon or dicing a medley of mirepoix for stew, casseroles and marinades. The black ash handle design creates a stunning look combined with the sparkling finish of the floral Damascus blade pattern of this rocking santoku knife.

Dimensions: Blade Length: 7.09”; Handle Length: 5.39”

Care & Use: Hand wash

Materials: Japanese stainless steel