Japanese Cooking Classes in Seattle
If you have always been curious about what goes into crafting succulent Japanese fare, prepare for an unparalleled hands-on experience with a local gourmet chef. These classes cover a wide range of Japanese cuisine, from authentic pan-fried and stir-fried dishes to sushi rolls and everything in between. Embark on a culinary journey of your own by booking one of many Japanese cooking classes in Seattle today!
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CHEF’S PLACE
Pop-up Class
Make Authentic Japanese Ramen
$75
Cooking Class
$75
Build a comforting miso-soy broth and top it with pork, nori and jammy eggs. Warm up your culinary skills and explore authentic Japanese flavors in this hands-on ramen cooking class with Chef Washington. Learn how to build complex, soul-warming broth from scratch as you work with umami-rich soy sauce and miso, tender...
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Verified Chef
Chef Washington
Seattle
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CHEF’S PLACE
Father's Day Favorite
Tokyo-Style Ramen
$115
Cooking Class
$115
Learn the secrets to restaurant-quality ramen with natural ingredients and simple steps. In this information packed class, Chef Shinya will guide you through each step of making top-notch and nutritious Tokyo-style ramen using fresh ingredients and learning essential techniques along the way.
Chef Shinya will show...
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Verified Chef
Chef Shinya
Renton
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CHEF’S PLACE
Japanese Home-Style Noodles
$105
Cooking Class
$105
Craft authentic, luscious Japanese noodles with Chef Fumiko. Learn how to create mouthwatering Japanese noodles with Chef Fumiko, an expert Japanese chef. Chef Fumiko is skilled at creating authentic Japanese fare and leading students through the intricacies of Japanese cuisine in a warm, fun cooking class...
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Verified Chef
Chef Fumiko
Seattle (Central District)
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