Private Chef - Gourmet Grill

starting at

$ 69 Per person

All inclusive: 4-course meal, ingredients, cooking, service & clean up.


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What You’ll Do

Indulge in an innovative chef’s take on barbecue classics with an upscale twist.

This private chef experience turns backyard barbecue flavors into a refined dining event. Chef Cregg brings expert technique and premium ingredients to create a grilled feast that’s anything but ordinary.

Nibble on jumbo shrimp brushed with garlic herb butter and a gourmet charcuterie board as the chef fires up your selected mains—choose from dry-aged rib-eye steaks, lobster tails, barbecue chicken skewers or chipotle-miso tofu. Pair your picks with upscale sides and grilled desserts, all prepared and plated for you. Sit back, relax and savor a stress-free evening. Book now to elevate your next gathering.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels American, BBQ, Group, Surf and turf

What's included

The ingredients
The cooking
The service
The washing up

Meet your chef

Chef Cregg Shot
Chef Cregg Verified Chef

With over 20 years of culinary experience gained in various cities and restaurants across the country, Chef Cregg has now found his niche as a food stylist and chef instructor. His blend of geographical cooking styles span the global epicurean gamut. From contemporary Californian to fusion BBQ to classic Caribbean and more, Chef Cregg's modern techniques and use of simple, seasonal ingredients are sure to impress.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Chef Cregg will travel to guests within Los Angeles for this experience.

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What You’ll Do

Indulge in an innovative chef’s take on barbecue classics with an upscale twist.

This private chef experience turns backyard barbecue flavors into a refined dining event. Chef Cregg brings expert technique and premium ingredients to create a grilled feast that’s anything but ordinary.

Nibble on jumbo shrimp brushed with garlic herb butter and a gourmet charcuterie board as the chef fires up your selected mains—choose from dry-aged rib-eye steaks, lobster tails, barbecue chicken skewers or chipotle-miso tofu. Pair your picks with upscale sides and grilled desserts, all prepared and plated for you. Sit back, relax and savor a stress-free evening. Book now to elevate your next gathering.

Guests are welcome to provide wine and beer to accompany the menu, and may request pairing recommendations from the chef upon booking.

Details
  • Minimum Guests 2
  • Maximum Guests 30
  • Meal Courses 4
  • Event Duration 2.5 hours
  • Chef Arrival Time 1 hour & 30 minutes prior to the selected serving time
  • Labels American, BBQ, Group, Surf and turf

What's included

The ingredients
The cooking
The service
The washing up
Reviews

Reviews guests left for other experiences with Chef Cregg

Alan

Alan

05 May 2025

My wife and I had a great time at Chef Cregg's vegan French cooking class. It was a very educational class, as we were put to task and busy pretty much the whole time. We walked away with new food knowledge, cooking skills, and plenty of leftovers. Highly recommend!
Michelle

Michelle

08 Apr 2025

Chef Cregg was great. He provided a really great class for folks with different levels of cooking experience. He was personable, fun to be around and shared some of his own stories.
Kelley

Kelley

15 Mar 2025

I highly recommend this class and Chef Cregg! He is friendly, funny, and makes the space feel very cozy. He allowed us to explore and even taught us some long-lasting cooking fundamentals. Food was great. I surprised my girlfriend for our anniversary; it was just the two of us, and it couldn't have gone better. 10/5 experience. If you think about the amount of work that goes into this-- coming up with recipes, shopping, prep, the actual class, AND the cleanup-- you realize you really get your money's worth. He even accommodated for gluten-free. Chef Cregg is awesome. We will definitely be back for other classes.