Online Mixology Class - Jolly Drinks for Holiday Sipping

Ditch traditional holiday libations for two classic cocktails with delicious festive twists.

Join Mixologist Anthony in this live and interactive online mixology class as you discover exciting spins for your favorite holiday cocktails. First, learn how to mix a Muletide Day with a wintery and festive mix of ginger beer, lime and Cognac. Then, stir up a classy On an Open Fire cocktail with a tangy twist of lemon, amaretto and Cognac. Wrap up with a Christmas Morning Old-Fashioned with maple syrup, bitters and Cognac.


Kit Description

True® Fortify™ Stainless Steel Barware Set
This set includes a cobbler-style shaker, double jigger, Hawthorne strainer and a bar spoon that doubles as a muddler.


  • Mixology class is fully interactive.
  • Mixologist accompanies you throughout the entire process.
  • Ask as many questions as you want!
  • Recipes Recipe links are sent in your booking confirmation.
  • Ingredients Ingredients can be adapted for dietary restrictions or lack of availability.
  • Technology Connect with the host using Zoom on your computer, tablet or mobile device.
  • Class Participation Chime in with questions through audio or chat. Use of video is optional.
  • Class Size Public class sizes are between 6 to 20 connections to provide an opportunity for all guests to participate and ask questions. Private classes can accommodate up to 498 guests.
  • Event Duration 1 hour
  • Prep Time 10 minutes
  • Shipping Kit and items purchased will ship 10-14 days before your class.
  • Labels Classes with Kits

Ingredients


One whole lemon, for garnishing
Cinnamon sticks
Simple syrup, 3 oz
Maple syrup, 1 oz
Fresh lime juice, 1 oz
Fresh lemon juice, 1 oz
Bitters
Cognac or whiskey, 8 oz
Ginger beer, 4 oz
Rosemary sprigs
Amaretto, optional, 1 oz
Large ice cube, optional
Powdered cinnamon, optional
Candy cane, optional

Kitchen Equipment


Cocktail shaker or jar with lid
Jigger or shot glass
Bar spoon or teaspoon
1 tall glass
1 short glass
1 coffee mug
1 small pot for boiling water


Prep Work Details

Please prep your simple syrup, fresh lime juice and fresh lemon juice beforehand. This will save you a lot of time during the class. Peychaud's Bitters is perfect for this class. To make simple syrup, you will need: 1/2 cup sugar 1/2 cup water Directions: Put both into a small pot Heat on a medium flame Stir until sugar is fully dissolved

Cozymeal guest reviews for this experience

LeeAnn W.

LeeAnn

27 Jan 2022

Fun class!

Stanley M.

Stanley

13 Jan 2022

Thanks for a great class.

Margaret B.

Margaret

02 Jan 2022

Anthony is quite knowledgeable and entertaining.

Meet your mixologist

Mixologist Anthony
Mixologist Anthony Verified mixologist
Food safety certified

Mixologist Anthony, also known as Professor Baker on Instagram, has been honing his skills behind the bar for the past several years in many a Manhattan hot spot. He has perfected the art of crafting timeless cocktail favorites and is also adept at creating elaborate concoctions that push the limits of molecular gastronomy. Currently a Cocktail Professor and Bartending Instructor in NYC, Mixologist Anthony loves sharing his passion for mixology while shaking, stirring, and sipping drinks in his interactive classes.

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