Make a Restaurant-Style Dim Sum Dinner - Date Night
- Fri, Nov 13 • 4:00 PM +More Dates
- 1 to 16 guests
- 4-course meal
- Las Vegas (Summerlin)
Trusted by food lovers in Las Vegas since 2014.
Contact our concierge team for a customized experience.
Contact the Cozymeal Team
Chinese cooking classes in Las Vegas on Cozymeal are hands-on, beginner-friendly and designed to help guests learn, cook and dine with confidence.
Booked the class Contemporary Chinese Takeout with Chef Chris in Spring Valley (Antelope)
Chef Chris and his class was amazing! He taught me so much (I don’t know much about cooking so this was very helpful.) He was patient and kind and the experience was so fun. The food at the end was delicious and we were so full. Looking forward to taking another cooking class with Chris! I highly recommend!!!!!
Booked the class Asian Takeout Favorites - Family Fun with Chef Gregg in Spring Valley (Summerlin)
Very engaging personality easy to follow cooking instructions.
Booked the class Lunar New Year Asian Culinary Prosperity with Chef Gregg in Spring Valley (Summerlin)
Molly was great! She was interesting, and informative. Very fun class.
Booked the class Handmade Chinese Dumplings with Chef Keith in Spring Valley (Rhodes Ranch)
Great experience, expectations exceeded
Booked the class Handmade Chinese Dumplings with Chef Keith in Spring Valley (Rhodes Ranch)
Car had a great time with our time with Chef Keith. The food was amazing and the lessons learned were great. Thank you for the fun educational evening!
Booked the class Handmade Chinese Dumplings with Chef Keith in Spring Valley (Rhodes Ranch)
Keith did a great job we really enjoyed our dumpling class. We were able to learn so much and he made it fun and easy!
Booked the class Contemporary Chinese Takeout with Chef Chris in Spring Valley (Antelope)
Super experience
Booked the class Handmade Chinese Dumplings with Chef Keith in Spring Valley (Rhodes Ranch)
I would recommend chef Keith for any food event you may have
Booked the class Handmade Chinese Dumplings with Chef Keith in Spring Valley (Rhodes Ranch)
Chef Keith was fantastic! He is clearly a highly talented chef, but more importantly he is an excellent and patient teacher. He was able to help us feel comfortable in the kitchen and we walked away knowing we could reproduce everything from that night on our own. Overall an amazing night with good food and fun conversations!
Booked the class Contemporary Chinese Takeout with Chef Chris in Spring Valley (Antelope)
This was an amazing experience. Chef Chris was very thorough in explaining: techniques, food and origin. He was very patient, provided everything in a well kept and clean home. My son and I had an amazing time and were looking forward to our next cooking venture with Chef Chris and his wife.