Holiday Cooking Classes in East Bay
Each holiday comes with a host of culinary possibilities. Some bake "lady's fingers" for Halloween — finger-shaped cookies with dyed-green almonds for nails. Other roast a lamb for Easter. Still, others create Christmas fruitcakes that make one wonder how the dessert ever gained a poor reputation. East Bay holiday cooking classes add to any season's appeal. With them, one can create one's own new traditions, or improve on the old ones.
World-Class Chefs
Learn hands-on skills from your city's best chefs.
Endless Options
Customize menus for every craving, diet or preference.
Flexible Bookings
Cancel or reschedule up to 48 hours before events with icon.
Flexible Locations
In-person or online.
Risotto Demystified
Sardinian Gnocchi
Classic Provence Bouillabaisse
Fresh Stuffed Pasta
Asian European Fusion
Sophisticated French Feast
Neapolitan-Style Pizza
4-Course Seasonal Lunch
Classic Italian With Modern Influences
Vibrant Plant-Based Farm-to-Table Feast
Interactive Italian Pasta Making
An Italian Experience
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OTHER EXPERIENCES in East Bay
