Cooking Class - Sri Lankan Favorites
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In this hands-on class, Chef Skiz will guide you through the traditional cuisine of Sri Lanka using his impressive seven-course menu as a guide.
Sri Lankans refer to their cuisine as "rice and curry." As the name suggests, the typical Sri Lankan meal is composed of rice as the main course, served with a variety of meat and vegetable curries, salads, pickles, and chutneys. All the dishes are served together, so you get all the flavors — sweet, savory, spicy, bitter, sour — on one plate, and served alongside steamed, fragrant basmati rice.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 8
- Meal Courses 6
- Event Duration 3 hours
- Labels Asian, Couples, Date Night, Fun, Group
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