Cooking Class - Breakfast 101
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Join Chef Tellita and learn how to make four favorite breakfast dishes from scratch using fresh ingredients and smart cooking techniques you'll use time and time again.
The hands-on class begins with a savory omelette studded with bright, seasonal vegetables. Continue sharpening your culinary skills as you assemble brioche cinnamon French toast topped with berries that will wake up your taste buds, and fry up crispy garlic red potatoes. End the perfect breakfast with hand-layered vanilla yogurt parfaits brimming with fresh fruit, honey and crunchy granola.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 1
- Maximum Guests 4
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Beginner, Couples, Fun, Holiday, Mother's Day, New American, Valentine's
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