Pop-up Class
Chef Jesse
COOKING CLASS $75/person
Classic Sushi Rolls From Scratch
- Tue, Oct 6 • 7:00 PM +More Dates
- 1 to 25 guests
- Great for groups
- Portland
Cooking Class - Country French Supper
With Chef Conor
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Chef Mauro
COOKING CLASS $125/person
Make Authentic Italian Pasta and Desserts
- Tue, Oct 20 • 6:00 PM +More Dates
- 2 to 12 guests
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$85 PER PERSON
UNAVAILABLE
all-inclusive: 2-hour class, 3-course meal.
This cooking class does not have any dates.
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Your CHEF
Chef Conor
Portland - Northwest Portland
Verified Chef
Chef Conor began his culinary career at the age of 15 as a dishwasher. After growing to love the controlled chaos of the kitchen, he went on to complete degrees in Culinary Arts and Hotel and Restaurant Management and a cooking internship in Paris. Chef Conor receives the greatest joy from the training that goes on in a kitchen, and the teaching aspect of being a chef is what he loves most about his work.
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Learn how to cook like a peasant and dine like royalty in this hands-on class.
In this hands-on class with Chef Conor, you will learn the art of creating and enjoying seasonal peasant French classics. Chef Conor will give an introduction to basic knife skills, sauté work, baking, and plating throughout the class.
You will begin with a vegetable ratatouille complete with peasant bread to mop up all the flavors. For the plat principal, you'll prepare local trout cooked in brown butter and lemon and pair it with a refreshing frisee salad. For dessert, apples baked in caramel with butter cookie topping and whipped cream.
You will begin with a vegetable ratatouille complete with peasant bread to mop up all the flavors. For the plat principal, you'll prepare local trout cooked in brown butter and lemon and pair it with a refreshing frisee salad. For dessert, apples baked in caramel with butter cookie topping and whipped cream.
Guests are welcome to bring wine and beer to enjoy during the class.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
2 to 4 people
INCLUDES
3-course meal + all ingredients
Location
Downtown Portland (Northwest Portland)
Venue
At the chef’s place At your place
DURATION
2 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Small-group setting for a more hands-on experience
- A fresh take on flavorful pescatarian cooking
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Conor
Portland - Northwest Portland
Verified Chef
Chef Conor began his culinary career at the age of 15 as a dishwasher. After growing to love the controlled chaos of the kitchen, he went on to complete degrees in Culinary Arts and Hotel and Restaurant Management and a cooking internship in Paris. Chef Conor receives the greatest joy from the training that goes on in a kitchen, and the teaching aspect of being a chef is what he loves most about his work.
Event location
(Exact location will be provided after booking)
Verified guest reviews for this class
Alexandra S.
Well-traveled, experienced Chef Conor will invite you to take a little culinary adventure to the places he has visited and loved -- French, Dutch, Italian and Spanish recipes. Rustic and simple, they are full of colors, textures and flavors that will transport you to the country of your dreams in a second. With his wonderful personality and clear cooking instructions, any party, a date -- or, if you just want to learn how to make trout in browned butter -- you are sure to have a blast!
Verified guest reviews for other classes with Chef Conor
Booked the class Southern Style Soul Food with Chef Conor in Portland (Northwest Portland)
we really enjoyed our experience and meeting with Conner! the food was delicious and he was super knowledgeable willing to answer questions on things outside of the menu we were tasting. We'll probably do it again but have him come to us.
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Chef Jesse
COOKING CLASS $75/person
Classic Sushi Rolls From Scratch
- Tue, Oct 6 • 7:00 PM +More Dates
- 1 to 25 guests
- Great for groups
- Portland
Chef Mauro
COOKING CLASS $125/person
Make Authentic Italian Pasta and Desserts
- Tue, Oct 20 • 6:00 PM +More Dates
- 2 to 12 guests
- 3-course meal Great for groups
- Travelling to guests in Portland
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COOKING CLASS $85/person
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- Tue, Oct 20 • 6:00 PM +More Dates
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- 3-course meal Great for groups
- Travelling to guests in Portland
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