William
Great sushi night with Chef Adriana! I look forward to more culinary adventures with this talented and big-hearted chef!
Cooking Class - Handmade Fettuccine and Spicy Marinara in La Jolla & Pacific Beach
With Chef Adriana
CHEF’S PLACE
Pop-up Class
$79.99 PER PERSON
All fees included
2-hour class • 2-course meal
BOOK NOW
($79.99/PERSON)
Your CHEF
Chef Adriana
San Diego
Verified Chef
Chef Adriana brings nearly two decades of professional culinary experience to the kitchen, with a career spanning roles as a head chef, restaurateur and catering company owner. Comfortable in fast-paced and teaching environments alike, she combines practical expertise with a passion for sharing knowledge. Her cooking highlights the vibrant flavors of Mexican cuisine and the refined techniques of French cooking. Whether guiding beginners or seasoned home cooks, Chef Adriana creates a warm, encouraging space where skills grow and great food comes to life.
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Payment Protection
Concierge
Event location
(Exact location will be provided after booking)
WHAT YOU’LL DO
Make fresh fettuccine and spicy marinara in this hands-on cooking class.
In this cooking class, you’ll combine flour, eggs and extra-virgin olive oil to make fresh pasta dough from scratch before kneading, rolling and cutting it into fettuccine. You’ll also prepare a flavorful marinara with tomatoes, garlic, dried Italian seasoning and Calabrian chile while sharpening your knife skills and learning how to balance a delicious sauce.
Hosted at a local brewery, this hands-on session offers a relaxed and social setting to practice your new culinary skills. You’ll cook, taste and enjoy your homemade creations while picking up techniques to recreate the dishes at home. Just be warned: boxed pasta might not get invited to dinner again! Book your spot today!
Beverages are available for purchase to enhance your experience. Guests must be 21+ to attend.
Your Menu
ADDITIONAL DETAILS
About This Experience
Guests
1 to 25 people
INCLUDES
2-course meal + all ingredients
Location
San Diego (La Jolla)
Venue
At the chef’s place
DURATION
2 hours
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence
WHY GUESTS LOVE THIS CLASS
- Ideal for date nights and special occasions
- Perfect for groups, celebrations and team-building events
- Beginner-friendly with clear, step-by-step guidance
- A flavorful introduction to vegetarian cooking beyond simple side dishes
- Learn real cooking techniques you can confidently use at home
Your CHEF
Chef Adriana
San Diego
Verified Chef
Chef Adriana brings nearly two decades of professional culinary experience to the kitchen, with a career spanning roles as a head chef, restaurateur and catering company owner. Comfortable in fast-paced and teaching environments alike, she combines practical expertise with a passion for sharing knowledge. Her cooking highlights the vibrant flavors of Mexican cuisine and the refined techniques of French cooking. Whether guiding beginners or seasoned home cooks, Chef Adriana creates a warm, encouraging space where skills grow and great food comes to life.
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