Cooking Class - 4-Day Foodie Fun Kids: Baking Fun

What You’ll Do

Boost kitchen confidence in your budding foodies.

This fun and interactive cooking series is the perfect way to infuse culinary creativity, kitchen confidence and a lifetime love of cooking into young foodies. Summer cooking classes are designed for ages 7-11. They're a great way to celebrate the summer months and ward off boredom while learning new skills. Over four days, kids will join a chef instructor for lessons on measuring ingredients, flipping crepes, mixing cookie dough or filling savory pastry creations. Kids receive a printed menu and a graduation certificate to take home.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 4 days
  • Labels Baking, Cake Baking, Fun, Kids, Kids Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.

Meet your chef


Chef Michael is a classically trained chef with over 25 years of diverse culinary experience, including formal training at a Le Cordon Bleu affiliate in Chicago. His impressive career spans work in restaurants, private chef roles for athletes and celebrities and extensive time cooking across North America on yachts and sport fishing vessels. Outside the kitchen, Chef Michael enjoys family time and road trips through Baja California, bringing a rich background and vibrant personality to each cooking class he teaches.

The Cozymeal Protection®

Verified Chefs

Payment Protection

Concierge

Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Buy Gift Cards Carlsbad & Oceanside San Diego Shot
What You’ll Do

Boost kitchen confidence in your budding foodies.

This fun and interactive cooking series is the perfect way to infuse culinary creativity, kitchen confidence and a lifetime love of cooking into young foodies. Summer cooking classes are designed for ages 7-11. They're a great way to celebrate the summer months and ward off boredom while learning new skills. Over four days, kids will join a chef instructor for lessons on measuring ingredients, flipping crepes, mixing cookie dough or filling savory pastry creations. Kids receive a printed menu and a graduation certificate to take home.

Classes typically run for two to two and a half hours, unless specified otherwise. Group work is a key component; kids can expect to collaborate with four other students. The class involves standing, cooking and active participation throughout. Comfortable, closed-toe shoes are required and long hair should be securely tied back for safety. Please note that these are drop-off classes. Parents do not stay during the classes.

This event is suitable for kids aged 7-11

Details
  • Minimum Guests 1
  • Maximum Guests 20
  • Event Duration 4 days
  • Labels Baking, Cake Baking, Fun, Kids, Kids Cooking Series
  • Additional information In this class you will be working hands-on in groups of four sharing work stations and equipment.
Reviews

Reviews guests left for other experiences with Chef Michael or Resident Chef

Lora Crocker

Lora Crocker

08 Sep 2025

We felt the overall class went well. My only complain would be for the price we paid per person, I was surprised we had to work as teams of 4. The cost of class was enough to cover ingredients for each person and not have to share with three other people.
Melissa

Melissa

14 Aug 2025

So fun and easy! Definitely looking to take another class at this location with friends. Thank you!!
AJ

AJ

29 Jul 2025

Chef L. J was great. Making macarons is very complex, and while it was a bit rushed at times and hard to follow the instructions, we were still able to finish in about 3 hours.