Cooking Class - Learn the Basics of Sushi-Making

Master homemade California and Philadelphia rolls.

This cooking class with Chef Timothy is the perfect match for any sushi enthusiast. In this class, you will learn how all the secrets of making the most perfect sushi rice. Then you will practice precise knifing skills like a sushi master. You will have the opportunity to craft a classic California roll featuring fresh crab or surimi, crisp cucumber and creamy avocado, followed by a delicious Philadelphia roll filled with smoked salmon and cream cheese.

The cooking class is set in a brewery. Ready your aprons for a dash of fun in this pop-up cooking class!

Beverages are available for purchase to enhance your experience.

  • Minimum Guests 1
  • Maximum Guests 25
  • Meal Courses 2
  • Event Duration 2 hours
  • Labels Asian, Couples, Date Night, Japanese, Sushi Making
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Reviews guests left for this experience



15 Feb 2024

We had fun! Chef Timothy was very informative and accommodating for those of us with shellfish allergies.



24 Jan 2024

Awesome chef with great knowledge. It was a smaller group around 10 people and the equipment was top quality. Good venue too could even have a beer while learning sushi basics.



10 Jan 2024

There were 26-28 people for the class and the Chef…too many people. It was unorganized and we basically taught ourselves, with the help of the guest around us. On a positive, the Chef was trying his best and the people around were really nice.

Pop Up Class

$ 65 Per person

all-inclusive: 2-hour class, 2-course meal.

You won't be charged yet

Give as a gift

Can be used for any experience or cookware

Meet your chef

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Chef Timothy Verified Chef

Chef Timothy is living out his dream job in Nashville, where he welcomes students of all ages and abilities as a personal chef and culinary teacher. His experience includes teaching delightful cooking classes for kids and working as a private chef. Known for his friendly and engaging teaching style, Chef Timothy loves whipping up a mix of international dishes and beloved southern classics. His heartfelt mission is to spread the joy and comfort of amazing food to everyone he meets.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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