Having spent five years in Michelin-rated restaurant kitchens and operating unique culinary events, Chef Jarrett offers a dynamic range of knowledge and professional experience in a variety of cuisines and techniques, including plant-based cooking. Engaging and entertaining, Chef Jarrett delivers tips for restaurant-quality cooking in a fun, welcoming environment. Join him for an unforgettable culinary experience!
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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Event location
Chef Jarrett will travel to guests in San Diego
WHAT YOU’LL DO
Have fun cooking pizza in a cast iron pan, along with crafting other Italian favorites.
In this interactive cooking class, let Chef Jarrett teach you all about the spectacular world of creating pizza completely from scratch, a simple yet impressive feat you can share with family and friends. Start your journey with a vibrant seasonal stone fruit and burrata salad topped with pistachios. Next, venture on to the anticipated cast iron pizza with a choice of toppings based on your preference, such as smoked salmon, caramelized onions, fried capers and more. Complete your experience by making an herby lavender basil ice cream.
Guests are welcome to provide wine and beer to enjoy during the class.
Your Menu
Seasonal Fruit and Burrata Salad
With fresh basil, crumbled pistachios and citrus white balsamic vinaigrette
Cast Iron Pizza
Topping options and variations include Smoked salmon, crème fraîche, fontina cheese, fried capers, chive and lemon Bacon, gorgonzola, fontina cheese, caramelized onions, arugula and balsamic glaze
Lavender Basil Ice Cream
With a fried basil garnish
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.
ADDITIONAL DETAILS
No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events
Having spent five years in Michelin-rated restaurant kitchens and operating unique culinary events, Chef Jarrett offers a dynamic range of knowledge and professional experience in a variety of cuisines and techniques, including plant-based cooking. Engaging and entertaining, Chef Jarrett delivers tips for restaurant-quality cooking in a fun, welcoming environment. Join him for an unforgettable culinary experience!
Verified guest reviews for other classes with Chef Jarrett
Norm Root .
Booked the class
Contemporary Handmade Italian Fare
with Chef Jarrett
in San Diego (Ocean Beach)
Jarrett was personable, well knowledged in cooking and a delight to have in our home! I would highly recommend his services and expertise!
Kindly, Lauren
Karla R.
Booked the class
Contemporary Handmade Italian Fare
with Chef Jarrett
in San Diego (Rancho Penasquitos)
Chef Jarrett was friendly and made the class fun! We had a group of 6 and it was super fun making the pasta together. The food came out great!
Michael S.
Booked the class
Contemporary Handmade Italian Fare
with Chef Jarrett
in San Diego (Carmel Valley)
This was our first experience with Cozymeal and it turned out even better than I had hoped. Chef Jarrett was super-nice, and didn't just tell us what to do but explained why we were doing things and helped us with our technique along the way. The food was delicious, there was plenty to eat and we even have some leftovers. Highly recommended.
Pebbles V.
Booked the class
Contemporary Handmade Italian Fare
with Chef Jarrett
in Fallbrook
Chef Jarrett is the absolute best! His cooking class was fun, informative and interactive. Not to mention the food is DELICIOUS and he left extra for us! He explained everything in detail, demonstrated, let us try our hand at it, and made it work perfectly for 4 people (and 2 pups). Plus he was very accommodating when we had to move things last minute due to my Dad being rushed to the hospital the night before our scheduled class - will forever appreciate how kind and understanding he was to move our booking last minute. Will 100% book with Chef Jarrett again! He is one of the good ones, our friends enjoyed t so much too, and that Sweet Fig and Burrata Crostini was mouth-watering delicious. Plus rolling out the pasta is just fun!
Ariana G.
Booked the class
Bold California Surf and Turf
with Chef Jarrett
in Chicago (West Town)
Really great dinner and dessert! Had a great time and thank you so much!
Nikki W.
Booked the class
Discover Asian Cooking Techniques
with Chef Jarrett
in San Diego (Clairemont)
Delicious food, great instruction and tips, Chef Jarrett was delightful and I highly recommend him.
Melissa B.
Booked the class
Contemporary Handmade Italian Fare
with Chef Jarrett
in San Diego (Downtown)
Chef Jarrett was informative and fun! We had a great time and can't wait to schedule another class
Heather M.
Booked the class
Discover Asian Cooking Techniques
with Chef Jarrett
in San Diego (Hillcrest)
This was such an amazing experience! I highly recommend Chef Jarrett. He made the whole thing fun and easy. The food was delicious, simple to make, and the portions were great. We even have leftovers. 10/10 would do this again. Chef Jarrett was the best.
Andres Aguirre .
Booked the class
Discover Asian Cooking Techniques
with Chef Jarrett
in San Diego (Del Cerro)
Such an awesome experience! Can’t wait to do it again.
James S.
Booked the class
Bold California Surf and Turf
with Chef Jarrett
in San Diego (University Heights)
Chef Jarrett was great! He arrived on time, cooked us an amazing dinner and accommodated my wife's dietary restrictions really well while still providing a delicious meal. Highly recommend.
marnie s.
Booked the class
Contemporary Handmade Italian Fare
with Chef Jarrett
in Solana Beach
Chef Jarrett is wonderful. He cares so much about what he does and is very passionate about his craft. He is patient and eager to teach others about food and running a great kitchen. He has clearly thought out all aspects of his class and wants to share his knowledge and experience with others. He is extremely professional and a pleasure to spend the evening with. The menu was delicious, and it was so fun making pasta together. Buon Appetito !
Maura H.
Booked the class
Coastal California Fusion
with Chef Jarrett
in San Diego (Linda Vista)
Wonderful dinner by Jarrett! Highly recommend him. Thank you.
Ashlie Rodriguez .
Booked the class
Bold California Surf and Turf
with Chef Jarrett
in La Mesa
Not very friendly, didn’t explain dishes, food tasted great
Iyah R.
Booked the class
Discover Asian Cooking Techniques
with Chef Jarrett
in San Diego (Downtown)
Short and not educational
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(11)
Reviews Chef Jarrett received outside of Cozymeal
Ethan
Chef Jarrett is an outstanding and talented Chef from San Diego. Recently, I had the pleasure of booking a private event through Jarrett and the entire experience was incredible. He is very communicative and punctual which made the whole experience easy. His food and also the way he teaches is inspiring! I will definitely be booking Jarrett again for another event, and I highly recommend you do as well!
Justin
Chef Jarrett was incredibly patient as my ability to cook was previously capped at Boxed Mac and Cheese and a bowl of cereal. He was very diligent and patient with his teaching and i walked away feeling much more confident. I would recommend him to every single person
Chefs have been verified by Cozymeal and align with industry and culinary standards.
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Concierge
The Cozymeal concierge team is available to help you with all questions before, during and after your event.
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Request Your Own Date
Please allow 24-48 hours for Chef Jarrett to respond. Please note Chef Jarrett is not able to message you back but can only accept or reject your request.