Couples Cooking Class - Impressive Gourmet Appetizers

With Chef Radka
5.0 (1 Review)
CURRENTLY UNAVAILABLE
This class does not have dates listed right now.
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Couples Cooking Class - Impressive Gourmet Appetizers: roasted tomato and ricotta crostini
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Couples Cooking Class - Impressive Gourmet Appetizers: roasted tomato and ricotta crostini
Couples Cooking Class - Impressive Gourmet Appetizers: Chef Radka
Couples Cooking Class - Impressive Gourmet Appetizers: peaches and blue cheese
Couples Cooking Class - Impressive Gourmet Appetizers: chef slicing bread for crostini
Couples Cooking Class - Impressive Gourmet Appetizers: marinated olives
Couples Cooking Class - Impressive Gourmet Appetizers: bourbon steak bites
ABOUT
MENU
EXPERIENCE
CHEF
REVIEWS

$85 PER PERSON

UNAVAILABLE

all-inclusive: 2.5-hour class, 4-course meal.

This cooking class does not have any dates.
Find similar experiences:
Couples Date Night
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Your CHEF

Chef Radka
5.0 (1 Review)
Serving the NYC area
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Chef Radka is passionate about cooking and from the beginning of her career she’s cooked to bring the joy of good food to others. She’s worked in restaurants in the Hamptons, was a bartender in NYC and now runs her own catering business. Chef Radka specializes in Eastern European cooking but is a skilled cook in many other cuisines as well, and she is eager to share her passion for cooking with others.
View all of Chef Radka's Experiences >
CANCELLATION POLICY
Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
Cozymeal Protection®
Verified Chefs
Verified Chefs
Payment Protection
Payment Protection
Concierge
Concierge

Event location

Chef Radka will travel to guests in Manhattan

WHAT YOU’LL DO

The right ingredients can create a variety of sophisticated appetizers your guests will never forget.
In this hands–on cooking class, Chef Radka will teach you how to level-up appetizers. You'll learn techniques to create four different elevated and gourmet hors d’oeuvres completely from scratch.

Begin by slicing and preparing stone fruit with salty blue cheese, crunchy walnuts and butter, and crostini topped with earthy roasted tomatoes, basil and creamy homemade ricotta cheese. Next, you'll roast almonds, bake white beans and marinate olives for tapas-style dishes, and cook steak bites to perfection with bourbon, butter and fresh parsley.
Guests are welcome to bring wine and beer to enjoy during the class.

Your Menu

Fresh Stone Fruit and Blue Cheese
With peaches or apricots, walnuts and butter
Roasted Cherry Tomatoes and Homemade Ricotta Crostini
With cream, baguette and basil
Roasted Almonds, Baked White Beans and Marinated Olives
Bourbon Steak Bites
With butter and fresh parsley
Most dietary restrictions can be accommodated if noted prior to the event. Please mention this in the message field when you submit your booking request as adjustments to recipes cannot be made during class.

ADDITIONAL DETAILS

No prior cooking experience needed
All ingredients and equipment are provided
Dietary accommodations available upon request
Private classes available for groups and special events

About This Experience

CLASS SIZE
Guests
2 to 10 people
MEAL COURSES
INCLUDES
4-course meal + all ingredients
Event location
Location
Serving the NYC area
Event venue
Venue
At your place
EVENT DURATION
DURATION
2.5 hours
CONTACT
CONTACT
For larger partiesor private events, contact service@cozymeal.com or 800-369-0157.
FLEXIBLE BOOKING
FLEXIBLE BOOKING
Cancel or reschedule your reservation up to 48 hours before the event
PROTECTED PAYMENTS
PROTECTED PAYMENTS
Our Secure Cozymeal Escrow System™ allows you to book with confidence

WHY GUESTS LOVE THIS CLASS

  • Ideal for date nights and special occasions
  • Learn real cooking techniques you can confidently use at home

Your CHEF

Chef Radka
5.0 (1 Review)
Serving the NYC area
Verified chef
Verified Chef
Food Safety Certified
Food Safety Certified
Chef Radka is passionate about cooking and from the beginning of her career she’s cooked to bring the joy of good food to others. She’s worked in restaurants in the Hamptons, was a bartender in NYC and now runs her own catering business. Chef Radka specializes in Eastern European cooking but is a skilled cook in many other cuisines as well, and she is eager to share her passion for cooking with others.
View all of Chef Radka's Experiences >

Event location

Chef Radka will travel to guests in Manhattan
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Reviews Chef Radka received outside of Cozymeal

Cory Cory

Hi Radka, Last night was incredible — thanks again! This morning, everyone was asking how you cooked that steak to perfection?! Was it sous vide? Everything was SOO good. You blew us away!

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