Cooking Class - French Brasserie Favorites
This class does not have dates listed right now. Find similar experiences below:
Chef Wearing a Mask (Upon Request) 
Social Distancing Friendly Discover the authentic styles and techniques of elegant French cuisine.
Learn culinary French essentials in this hands-on cooking class with Chef Paige. You’ll discover how to create some of the most popular dishes made famous by and enjoyed across France using only high-quality ingredients.
You’ll begin by preparing a traditional tart brimming with tangy goat cheese and caramelized onions. Then, master the art of perfectly pan-searing steak with a peppercorn, butter and brandy sauce sided by gruyère potato gratin and fresh haricots verts. Finally, Chef Paige will teach you how to bake a brandy caramel tarte tatin with fresh Granny Smith apples.
Guests are welcome to bring wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 4
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Baking, Beginner, Date Night, French, Gourmet
Cozymeal guest reviews for other experiences with Chef Paige
Bridget
27 Jul 2022
Chef Paige provided us with a wonderful culinary experience! She is passionate about cooking and sharing her love of food with others. She is a great teacher and we learned so much from her. I highly recommend taking all of her classes and booking her as your next private chef!
Meet your chef
Chef Paige’s interest in food began at home, watching her mother cook for her family. Years later, with an M.A. in childhood education and a degree in culinary arts — where she graduated at the top of her class — Chef Paige enjoys teaching others how to prepare delightful, nurturing food. She thrives on establishing a welcoming, interactive experience where her guests feel nourished by the beautiful dishes she creates.
The Cozymeal Protection®
Certified Chefs
Insurance
Payment Protection
Concierge
