Cooking Class - Flavorful Italian Foundations
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Chef Wearing a Mask (Upon Request) 
Social Distancing Friendly Learn the basics of homemade pasta and Italian classics with Chef Madi.
In this hands-on cooking class, Chef Madi will show you how to prepare an Italian-inspired feast featuring three popular dishes from this beloved cuisine. You will learn the ins and outs of Italian food basics, including making fresh pasta and baking a traditional dessert.
Begin with a classic appetizer, bruschetta, featuring bright tomatoes, tangy balsamic vinegar and fresh basil on crunchy Italian bread. For the main course, make homemade fettuccine pasta, a creamy roasted garlic Alfredo sauce and juicy, blackened chicken for a hearty entrée. Finish your meal with tiramisu, made with rich coffee and spongy ladyfingers.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 4
- Event Duration 3 hours
- Labels Couples, Gourmet, Group, Holiday, Italian, Mother's Day, Pasta Making
Reviews guests left for this experience
PJ
04 Jul 2022
Chef Madi was great! We look forward to booking her again.
Marissa F
19 Mar 2022
Chef Madi was great!
Nancy
12 Mar 2022
Madi was so kind and patient! She helped us to create a delicious dinner and we can’t wait to do this again!
Fueled by her personal drive and passion for the culinary arts, Chef Madi graduated from culinary school in Los Angeles at the top of her class. She loves creating fine dining experiences for others, whether it be for special events or regular meals in the comfort of their own homes. Her portfolio boasts providing private chef services for celebrity clientele, including members of different major league basketball teams.
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Cancellation Policy
Chef Madi will travel to guests within NYC for this experience.
