Cooking Class - Artful Mousse Cakes

COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask
Icon indicating the host requires proof of vaccine Host Requires Proof of Vaccine

Learn how to make fanciful mousse cakes that are sweet, silky and stunning.

Brush up on your baking skills and learn how to make magnificent mousse cakes in this supremely sweet baking class with Chef Stacey as you create show-stopping desserts from start to finish.

Dive in and learn how to build tiramisu and a gorgeous strawberry roulade from scratch as you pipe out lady finger sponges and make fillings that are light, fluffy and perfectly sweet. Finish your creation with edible, hand-crafted decor and take it home to show off your new skills.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Baking, Cake Baking, Cake Decorating, Couples, Fun

Cozymeal guest reviews for this experience

Christine G.


30 Jan 2022

We had a fun time making mousse cakes with Stacy. She was very knowledgeable and had a lot of good tips to improve our baking skills.

Cozymeal guest reviews for other experiences with Chef Stacey

Dan S.


11 May 2022

We had an great experience with Chef Stacey. She was very knowledgeable and personable which made for an informative and enjoyable class.



01 May 2022

What a great time we had learning how to make Macarons. Chef Stacey is a wonderful educator, we learned so much and I feel comfortable giving it a try by myself. We will definitely be looking at other classes that Stacey offers. Thanks

$ 109 Per person

all-inclusive: 3-hour class, 3-course meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

Chef Stacey
Chef Stacey Verified chef
Food safety certified

A passionate culinarian, Chef Stacey started her own business and now spends her days sharing her cooking and baking knowledge and experience in a host of interactive culinary experiences. Prior to that, Chef Stacey curated extensive pastry experience working as a lead pastry cook, lead cake decorator and a pastry chef instructor for the country’s largest hands-on cooking class program.

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