Cooking Class - Korean-Lowcountry Fusion Fare

Korean fusion with a southern drawl delivers a bold collision of texture and flavor.

Chef Elon puts a Korean twist on Lowcountry favorites in this one-of-a-kind fusion cooking class. Learn how to create Lowcountry staples bursting with umami flavor and Korean flare that combines the best of both worlds.

There's nothing more southern than grits or shrimp boils, and Chef Elon demonstrates the techniques that will have any southerner eating out of the palm of your hand. Take it up a notch by adding Korean BBQ chicken and doenjang to these recipes, then finish class with mochi cupcakes drizzled in sweet tea glaze.

Guests are welcome to provide wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 3 hours
  • Labels Couples, Fusion, Group, Korean

Cozymeal guest reviews for this experience

Kenna J.


05 Feb 2023

Dinner at our home with friends. Chef Elon was very engaging and supportive. Just the right amount of instruction and encouragement. The food we prepared, with a lot of help, was innovative and delicious. Chef Elon was superb and I would highly recommend.

Sarah P.


03 May 2022

This is a review that is a bit late, but I booked the Korean-Low Country fusion cooking class as a Valentines date for my boyfriend and I, and we had such a blast! Great food and fantastic conversation, Chef Elon is so patient and great at providing instruction. We absolutely recommend this as a date night idea for any adventurous, foodie couple.

Cozymeal guest reviews for other experiences with Chef Elon

Justin M.


01 May 2023

Chef Elon was great! His wealth of knowledge and skill left a lasting impact on all of us. The food was incredible too! Thank you Chef Elon!

$ 95.00 Per person

all-inclusive: 3-hour class, 3-course meal and taxes.

This cooking class does not have any dates.

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Meet your chef

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In his 25-plus year culinary career, Chef Elon has won awards for his cooking and has helped budding chefs of all ages to broaden their kitchen horizons. His adventures in cuisine have taken him from culinary school at age 16 to cities across America, and even to a commercial fishing vessel in Alaska. Chef Elon is eager to share his expertise and his passion for creating memorable moments through the preparation of fine food.

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Chef Elon will travel to guests within Charlotte for this experience.

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