Cooking Class - Experience the Ultimate Boodle Fight

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Chef Nancy invites you to the table for a traditional communal-style Filipino meal.

A boodle fight, or kamayan, is a traditional Philippine feast where banana leaves are spread on the table, and food is arranged in an artful pattern. Guests are then invited to dig in using their hands only, although Chef Nancy will supply dinnerware as needed.

Some of the recipes you can look forward to preparing and enjoying during this fun boodle fight feast includes perfectly grilled pork belly, steamed prawns, mussels and okra, egg rolls and fried rice. Chef Nancy will also teach you how to sauté hand-chopped milkfish and chicken liver.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 5
  • Event Duration 3 hours
  • Labels Beginner, Date Night, Filipino, Fun, Group, Valentine's

Cozymeal guest reviews for this experience

Michael B.


21 Jan 2022

Chef Nancy was amazing! My wife and I had such a great time with her. The food was amazing and the conversations even better. Would highly recommend her to all!!

Cozymeal guest reviews for other experiences with Chef Nancy

Charlene C.


19 Mar 2023

Enjoyed our time and food was amazing.

Brennan D.


25 Feb 2023

As someone doing a class like this for the first time I was a little skeptical. Chef Nancy was welcoming when we arrived and super easy to talk to! We enjoyed her company just as much as we enjoyed the cooking class. She keeps it fun by teaching you multiple different types of rolls and the techniques behind them. We ended up making friends with her more so than her just being an instructor. No stress when it came to cooking, delicious meal, and you leave with a ton of food. Highly recommend

$ 95 Per person

all-inclusive: 3-hour class, 5-course meal and taxes.

This cooking class does not have any dates.

Request your own date:
Request date

Give as a gift

Can be used for any experience or cookware

Meet your chef

Chef Nancy Shot
Chef Nancy Verified chef
Food safety certified

Chef Nancy, also known as the Adobo Queen, grew up in the Philippines as well as in the restaurant industry, and has been cooking since she was 10 years old. Her family has owned and operated a restaurant in Manila renowned for its authentic Filipino comfort food. Today, Chef Nancy can be found making televised appearances as well as hosting interactive culinary experiences that champion authentic Filipino fare.

The Cozymeal Protection®

Certified Chefs


Payment Protection


Buy Gift Cards Downtown Houston Houston Shot