Cooking Class - A Taste of Dim Sum

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

Join Chef Eric for a delicious introduction to three popular and authentic dim sum dishes.

In this hands-on cooking class with Chef Eric, you will learn how to prepare three classic dim sum dishes using fresh, high-quality ingredients and time-honored Chinese culinary techniques and recipes.

Some of the dim sum dishes you can look forward to adding to your culinary repertoire in this class include traditional spring rolls, sweet and salty Chinese barbecue pork buns seasoned with honey, soy sauce and Chinese five spice, and a creamy, dairy-free mango pudding brimming with fresh mango flavor for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Asian, Chinese, Date Night, Group, Holiday, Valentine's

Cozymeal guest reviews for this experience

Joe S.


13 May 2023

Eric made cooking fun!

Arik D.


15 Apr 2023

My wife and I did a cooking class as a date night with Chef Eric and it was amazing. Eric shared a ton of information and made it a great night. The food was fun to make and tasted awesome.

Jen N.


31 Jan 2023

Really enjoyed this class. Chef Eric is very informative and the food was oh so tasty! Great experience, will definitely work with Chef Eric again.

$ 95 Per person

all-inclusive: 2.5-hour class, 3-course meal and taxes.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

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Chef Eric Verified chef
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Chef Eric is a culinary extraordinaire with more the 20 years of professional experience in the industry. After spending the majority of his career as a banquet chef hosting massive events, Chef Eric discovered a passion for teaching. For the past three years, Chef Eric has been teaching at a prominent culinary school and has influenced and mentored hundreds of aspiring chefs to achieve their culinary dreams.

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