Cooking Class - A Taste of Dim Sum

Join Chef Eric for a delicious introduction to three popular and authentic dim sum dishes.

In this hands-on cooking class with Chef Eric, you will learn how to prepare three classic dim sum dishes using fresh, high-quality ingredients and time-honored Chinese culinary techniques and recipes.

Some of the dim sum dishes you can look forward to adding to your culinary repertoire in this class include traditional spring rolls, sweet and salty Chinese barbecue pork buns seasoned with honey, soy sauce and Chinese five spice, and a creamy, dairy-free mango pudding brimming with fresh mango flavor for dessert.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum at Chef's Place 6
  • Maximum if Chef Travels to You 10
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Asian, Chinese, Date Night, Group, Holiday, Valentine's
COVID-19 protocols this chef will implement are:
Icon indicating the chef will be wearing a mask Chef Wearing a Mask (Upon Request)
Icon indicating the class is social distancing friendly Social Distancing Friendly

Reviews guests left for this experience



25 May 2024

Excellent experience with Eric. Food was delicious and he taught us many tricks and tips. Highly recommend.



24 Dec 2023

Chef Eric was a great instructor and very personable. We learned knife and cooking skills while enjoying good conversation and lots of laughs. Eric adapted very well to our group dynamics. Well done!!!



27 Aug 2023

Eric was personable, knowledgeable and fun to learn from. He made us feel comfortable. He has 20+ years experience. Food was not difficult to prepare and delicious. It was a great Father & daughter experience. We enjoyed it very much and will use Eric again!

$ 95 Per person

all-inclusive: 2.5-hour class, 3-course meal.

Looking for another date or time or need to book for a larger group? Message us

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Meet your chef

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Chef Eric Verified Chef
Food safety certified

Chef Eric is a culinary extraordinaire with more the 20 years of professional experience in the industry. After spending the majority of his career as a banquet chef hosting massive events, Chef Eric discovered a passion for teaching. For the past three years, Chef Eric has been teaching at a prominent culinary school and has influenced and mentored hundreds of aspiring chefs to achieve their culinary dreams.

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.
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