Cooking Class - Puff Pastry Spread

COVID-19 protocols this chef will implement are:
Chef Wearing a Mask
Social Distancing Friendly

Learn the different ways puff pastry can be used in a variety of dishes.

Explore the world of buttery puff pastries in this cooking class with hands-on training from Chef Kayla. Using a variety of professional techniques, you'll master the art of flaky, perfect pastries great for any occasion.

Across four courses, you'll learn how to handcraft puff pastries in a variety of ways, including sweet and savory recipes. You'll begin with spinach artichoke bites before mastering the art of an elegant and pan-seared salmon Wellington sided by garlic cauliflower purée and glazed carrots. For dessert, you'll prepare sweet and tangy mango hand pies.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 10
  • Meal Courses 4
  • Event Duration 3 hours
  • Labels Couples, Date Night, Fun, Group, Holiday, Pescatarian

Cozymeal guest reviews for other experiences with Chef Kayla

Tyler E.

Tyler

08 Jul 2021

Super inviting, friendly and caring. Made the whole experience great!

Jason L.

Jason

03 Jul 2021

My wife and I had a blast , this was out first time taking a cooking class and it was phenomenal. The menu was amazing from the appetizer to dessert . I highly recommend Chef Kayla!

Shawn L.

Shawn

02 Jun 2021

Chef Kayla was great and very personable. She kept the night going and it did not feel like 3 hours. The food was great with many items we would probably not think of ordering on a night out. Chef Kayla is a top notch chef. Thanks for starting our 25th Anniversary celebration off right.

$ 105 Per person

all-inclusive: 3-hour class, 4-course meal and taxes.


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Meet your chef

Chef Kayla
Chef Kayla Verified chef
Food safety certified

Stratford University graduate Chef Kayla is a go-getter private chef who started her own business. She is also one of the most welcoming culinary instructors you will ever meet. Chef Kayla has a bubbly and inviting personality that matches her creative cooking style. Her true passion is to share her culinary knowledge with those who seek to learn their way around the kitchen and celebrate their new foray into cooking.

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