Cooking Class - Italian Inspired Comfort Foods

COVID-19 protocols this chef will implement are:
Icon indicating the class is social distancing friendly Social Distancing Friendly

An aromatic, warm, saucy, and fresh Italian meal made completely from scratch? Now that's amore!

In this hands-on class with Chef Malik, you'll learn the essential skills and techniques to bring an array of Italian-inspired comfort food to the table.

You'll begin with a freshly made Caesar salad with authentic dressing and homemade croutons. Then, you'll learn just how easy it is to make a silky alfredo sauce. You won't even think about reaching for the pre-made stuff at the store again. Once your homemade garlic bread is golden-brown and fragrant with that heavenly garlic-butter smell, that's your cue to sit down and enjoy your feast.

Guests are welcome to bring wine and beer to enjoy during the class.

  • Minimum Guests 2
  • Maximum Guests 4
  • Meal Courses 3
  • Event Duration 2.5 hours
  • Labels Couples, Gourmet, Italian, Pasta Making, Singles

Cozymeal guest reviews for other experiences with Chef Malik

Sooz A.


15 Feb 2022

Chef Malik made our Valentine's Day an enjoyable experience. He was happy to answer any questions and taught us a few tricks. We made some really good gravy, succulent pork chops, and super yummy sweet potato pie!

Lucile H.


30 Apr 2019

Such a fabulous chef and great experience!



23 Apr 2019

Excellent experience! Chef Malik helped us prepare a delicious Caribbean inspired curry and taught us the value of using freshly ground spices.

$ 99 Per person

all-inclusive: 2.5-hour class, 3-course meal and taxes.

This cooking class does not have any dates.

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Meet your chef

Chef Malik
Chef Malik Verified chef
Food safety certified

With over 15 years of professional experience in the culinary industry, Chef Malik is no stranger to receiving rave reviews praising everything from his food to his friendliness and hospitality. Chef Malik is a certified chef with the American Culinary Federation and a member in great standing with the American Personal and Private Chef Association. Now, he is teaching incredible cooking classes that you won’t want to miss!

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