Cooking Class - Wholesome & Nourishing Flavors: Anti-Inflammatory Dinner

$ 109 Per person

all-inclusive: 2-hour class, 5-course meal.


This cooking class does not have any dates.

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What You'll Do

Prepare a nourishing, ingredient-led cooking class built around wholesome anti-inflammatory dishes.

Nourish your body and your cooking repertoire in this hands-on anti-inflammatory cooking class with Chef Tellita. Every dish in this session is built around wholesome, nutrient-dense ingredients that prove eating well and eating deliciously are not mutually exclusive.

 

You'll roast crispy garlic lemon Brussels sprouts with a fresh herb drizzle, bake seasoned chicken thighs low and slow and finish sweet potatoes with cinnamon and honey. A refreshing berry mint salad with a light vinegar dressing adds brightness to the spread, while sautéed green beans or zucchini with garlic and rosemary rounds out the meal with fresh, savory balance. Book this cooking class today and take home a full repertoire of wholesome, feel-good dishes.



Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 5
  • Event Duration 2 hours
  • Labels Gluten Free, Group, Healthy, New American

Meet your chef

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Chef Tellita Verified Chef

Chef Tellita's culinary background is a beautiful blend of self-taught technique and formal training. This talented chef prizes herself on preparing unique and creative dishes that are often showcased in various local events. Chef Tellita enjoys sharing her cooking style with others, which is showcased on her exciting YouTube cooking show, and in local TV news segments. Chef Tellita looks forward to sharing her tips, techniques and passion for cooking with you!

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Cancellation Policy

Flexible booking: Cancel or reschedule this event's reservation for free up to 48 hours before the event.

Event location:

(Exact location will be provided after booking)

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What You'll Do

Prepare a nourishing, ingredient-led cooking class built around wholesome anti-inflammatory dishes.

Nourish your body and your cooking repertoire in this hands-on anti-inflammatory cooking class with Chef Tellita. Every dish in this session is built around wholesome, nutrient-dense ingredients that prove eating well and eating deliciously are not mutually exclusive.

 

You'll roast crispy garlic lemon Brussels sprouts with a fresh herb drizzle, bake seasoned chicken thighs low and slow and finish sweet potatoes with cinnamon and honey. A refreshing berry mint salad with a light vinegar dressing adds brightness to the spread, while sautéed green beans or zucchini with garlic and rosemary rounds out the meal with fresh, savory balance. Book this cooking class today and take home a full repertoire of wholesome, feel-good dishes.



Guests are welcome to bring wine and beer to enjoy during the class.

Details
  • Minimum Guests 2
  • Maximum Guests 6
  • Meal Courses 5
  • Event Duration 2 hours
  • Labels Gluten Free, Group, Healthy, New American
Reviews

Verified guest reviews for other experiences with Chef Tellita

Kimberly

Kimberly

09 Jun 2022

morning… Chef T was AMAZING!!!! She’s very personable and patient, not once hesitated or got frustrated with us. We DID NOT feel like customers/students AT ALL. Her complete space was open and available to us and we truly felt welcomed. We came feeling like guests and left feeling like we just stopped by as company. We definitely will be utilizing Chef T again as well as recommending her. Chef T is definitely an asset to your site
Seif

Seif

01 Jun 2022

Very kind and personable chef! The food was very enjoyable and fresh!
Felise

Felise

03 Apr 2022

Chef T exceeded our expectations! It was a wonderful experience. The food was excellent and tips/tricks were so helpful. You will not regret booking a class with her.