Cooking Class - Meat Smoking Techniques
Learn the best meat smoking techniques and more with Chef Malik.
During this interactive cooking and grilling experience, Chef Malik, a certified grill master, will teach you the secrets to making juicy and tasty BBQ classics from scratch.
You'll start with homemade grilled garlic bread and smoked clams with butter and fresh garlic. Then, learn expert techniques for smoking pork or beef ribs, glazing them with a honey BBQ sauce, herbs and a spice blend. You'll also prepare brown sugar and honey sweet potatoes and a side of corn steamed with Old Bay seasoning. For dessert, smoke pineapples with brown sugar and top with whipped cream.
Guests are welcome to provide wine and beer to enjoy during the class.
- Minimum Guests 2
- Maximum Guests 10
- Meal Courses 3
- Event Duration 2.5 hours
- Labels Adult, BBQ, Couples, Fun, Group
Reviews guests left for other experiences with Chef Malik
David Saikia
08 Mar 2024
Chef Malik was friendly, knowledgeable, and prepared… and the food was fantastic.
Megan
03 Mar 2024
We enjoyed our private cooking session with Chef Malik. We learned some new cooking skills and really enjoyed the meal that we helped prepare. Chef Malik was friendly and a pleasure to work with. I highly recommend Chef Malik!
Alexis
17 Jun 2023
This was my first experience with a cooking class and it was amazing! Chef Malik and Sheila were both great. They arrived on time, remained professional and provided the unique experience I was looking for. As someone who cooks often, I wasn’t sure I would learn anything but I was wrong. Chef Malik taught us some great new techniques I can’t wait to use and his personal spice blends are absolutely delicious. Everyone enjoyed the food and the memories we made will definitely be remembered for many years to come. Thanks, Chef Malik!
With over 15 years of professional experience in the culinary industry, Chef Malik is no stranger to receiving rave reviews praising everything from his food to his friendliness and hospitality. Chef Malik is a certified chef with the American Culinary Federation and a member in great standing with the American Personal and Private Chef Association. Now, he is teaching incredible cooking classes that you won’t want to miss!
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Cancellation Policy
Chef Malik will travel to guests within Baltimore for this experience.